Kent & Fraser Hot Chilli Pepper Coriander And Lime Cheese Wafers

These are crunchy savoury cheese wafers with red chilli, piri-piri and chipotle, brought together with coriander and lime. Kent & Fraser bake them at Park Royal in Greater London, in a bakery that has worked only with gluten-free and wheat-free recipes since 2009.

The wafers are made from rice, potato, maize and tapioca flours with butter and 16% hard cheese, plus tomato paste, red chilli paste, garlic, lime and lemon juice, soured cream, sundried tomato, ground coriander, bird's eye piri-piri chilli and chipotle. The producer describes the blend as fragrant and a little bit fiery, so expect citrus and coriander first and a proper chilli warmth after.

They belong on a cheeseboard, where they cut through rich cheeses such as Godminster Black Truffle Cheddar or a wedge of Blacksticks Blue. They are also good with a cold beer, alongside pate, or eaten straight from the box while you cook. Anyone who likes heat can go further with a spoon of Tracklements Fresh Chilli Jam.

A 110g box. Contains milk; no gluten-containing ingredients, and the producer lists them as gluten-free, egg-free and vegetarian. Keep sealed once opened.

• Milk

Delivery

• England and Wales: £4.95, free over £50
• Scotland and Northern Ireland: £12
• Order by midday, Monday to Thursday, for next-day delivery
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• Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.

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