Cartwright & Butler Pumpkin Spice Biscuits in Tin 200g

A 200g tin of spiced butter biscuits for autumn, baked by Cartwright & Butler, the Arnett family's bakery at Gilberdyke in the East Riding of Yorkshire.

Salted butter is 30% of the recipe. The sweetness comes from caster, brown and demerara sugars and golden syrup, and the spice from cinnamon, mixed spice, nutmeg, ginger and star anise, with orange zest and orange oil. Pumpkin concentrate is 1%. The baker describes the biscuits as sweet and buttery with the gentle warmth of pumpkin and autumnal spice, crunchy yet crumbly, and presents them in an orange clip-lid tin.

A biscuit for a milky coffee: Cornish Coffee The Original is a good place to start. For tea, Brew Tea Co. Cinnamon Breakfast Tea picks up the cinnamon. The same bakery's Sea Salted Caramel Biscuits are the other tin to put out after an autumn supper.

200g of biscuits in a clip-lid tin. Contains wheat (gluten) and milk. May contain eggs, nuts, soya and mustard. Keep the lid clipped shut once opened.

• Wheat (gluten)
• Milk
• May contain eggs, nuts, soya and mustard

Delivery

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