
Peter's Yard Original Sourdough Crackers
At a glance
- Two-star Great Taste Award winner
- Baked in Shropshire to a sixteenth-century Swedish crispbread tradition
- Slowly fermented sourdough starter in every batch
- Mild, nutty and quietly moreish: a natural partner to a wedge of cheese
- Free next-day UK delivery on orders over £50, placed by midday Monday to Thursday
Peter's Yard bake in Shropshire to a Swedish crispbread tradition that reaches back to the sixteenth century, when knäckebröd was baked at harvest and kept through the winter.
Each batch starts with their signature sourdough starter, left to ferment for sixteen hours, before the dough is rolled thin and baked in small batches until crisp and dappled. Made with Shipton Mill flour and fresh milk, with no palm oil and nothing artificial.
A 90g box of the original round sourdough crackers, around thirty-five to a box: mild, nutty and quietly moreish, and a natural partner to a wedge of cheese. A two-star Great Taste award to their name.
Provenance
Size
Allergens
Ingredients
Delivery & Returns
Delivery
We send food and drink, so parcels never wait in depots over the weekend. Order by midday, Monday to Thursday, for next-day delivery: DPD with a one-hour window for most orders, APC Overnight's specialist liquid service for anything containing wine, spirits or other liquids. Orders after midday Thursday, or over the weekend, dispatch on Monday.
Cheese is cut fresh to order and sent chilled, dispatched every Monday and Wednesday. Everything in your order ships together in one insulated box, arriving the next day.
Delivery £4.95, free on orders over £50. Chilled delivery £5.95.
Returns
If your order arrives damaged, faulty, missing an item, or not as described, contact us within 48 hours of delivery with your order number and clear photos of the packaging and the affected item. Please keep all packaging until we've reviewed the issue.
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