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Pump Street Dark Chocolate Sourdough And Sea Salt Bar 66%

Sale price£8.00

Toasted sourdough crumbs from the village bakery, folded into dark chocolate and finished with Halen Môn sea salt.

A 66% dark chocolate bar made in Orford, Suffolk by Pump Street Chocolate, a family-run bean-to-bar maker working above their own bakery.

The sourdough is baked by hand, dried, and stone-milled into the chocolate — adding quiet texture and a savoury note that pulls against the cocoa. The salt is harvested in Anglesey.

Best eaten slowly, with black coffee or a glass of something dark and wintry.

Made In England 66% dark chocolate bar with sourdough and sea salt, 70g. Features tasting notes of breadcrumbs, rich malt, and deep cocoa.
Pump Street Dark Chocolate Sourdough And Sea Salt Bar 66% Sale price£8.00