Brown Bag Crisps West Country Cheddar & Onion

Brown Bag Crisps are made in Cullompton, Devon, using potatoes grown and cooked in the West Country. This West Country Cheddar and Onion variety uses real cheddar, not cheddar flavouring, not a cheese powder developed in a laboratory, but actual cheese, which is why it tastes like the thing it claims to be.

The result is a crisp with genuine flavour depth: the sharpness of aged cheddar, the sweetness of slow-cooked onion, and a light, snappy texture that holds up without being aggressive. English-made snacking done properly, from a Devon producer who takes the format more seriously than most.

A 40g bag that disappears faster than it should, which is generally the test of whether a crisp is worth buying. Gluten-free, vegetarian, and considerably better than what passes for cheddar and onion in most supermarkets. 40g.

• Milk

Delivery

Because we send food and drink, we keep transit times short and never let parcels sit in depots over the weekend. All orders are dispatched Monday to Thursday and delivered next day via DPD or APC Overnight, depending on contents.

Non-liquid orders travel with DPD and include a one-hour delivery window, so you know exactly when to expect your parcel. Orders containing wine, spirits or other liquids are sent via APC Overnight's specialist liquid service, where parcels are hand-sorted and kept in dedicated cages throughout transit.

Order by 12pm (midday) for next-day delivery. Orders placed after midday on Thursday, or over the weekend, are dispatched the following Monday. We do not deliver on Saturdays or Sundays.

Standard delivery is £4.95, free on orders over £50.

Returns

If your order arrives damaged, faulty, missing an item, or not as described, please contact us within 48 hours of delivery with your order number and clear photos of the outer packaging, inner packaging, and affected item as received.

Please keep all packaging until we have reviewed the issue, as we may be unable to assess damage claims where the item or packaging has been discarded.