Hodmedod's Olive Green Lentils 500g

Whole olive green lentils farmed by a small group of growers in Suffolk, Essex, Hertfordshire and Sussex, and sold by Hodmedod's of Brampton, near Beccles in Suffolk. Hodmedod's first trialled British-grown lentils at Wakelyns in 2015 and had its first commercial harvest in 2018.

They are tender and easy to cook and need no soaking, and the whole lentils keep their shape. Check them for stones, rinse, cover with fresh water, bring to the boil and simmer for 15 to 20 minutes, or add them straight to stews and casseroles. Use them in soups, stews and salads.

A 500g pack. One ingredient: whole green lentils. May contain occasional small stones or mudballs. May contain cereals containing gluten. Suitable for vegans and vegetarians.

• May contain cereals containing gluten

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