
Mrs Darlington's Lime Marmalade
At a glance
- 340g jar, made in Crewe, Cheshire
- Prepared with 40g of limes per 100g, finished with lime oil
- Sharp, green and tangy, no added colour
- No major allergens declared
- Vegan by ingredients
- Toast, a glaze for chicken or salmon, or a gin and tonic stirred with a spoonful
Mrs Darlington's Lime Marmalade is made in Crewe, Cheshire, by a family firm that has cooked its own preserves since 1980. The maker describes it as a tangy way to wake up your taste buds, which is fair: it is the sharpest marmalade in the range.
It is prepared with 40g of limes per 100g, cooked with sugar, water and pectin, with a little trisodium citrate to hold the acidity and lime oil for aroma. There is no added colour, so the pale green comes from the peel. The shred is fine and the flavour is clean and citrussy rather than bitter, closer to a lime curd's brightness than a Seville orange's depth.
It is a breakfast marmalade for people who find orange too sweet, and a useful one in the kitchen: brush it over chicken thighs or a salmon fillet in the last minutes of cooking, whisk it into a dressing with olive oil, or drop a teaspoon into a gin and tonic. Alongside Mrs Darlington's Medium Cut Orange Marmalade it makes a good pair on a breakfast table.
A 340g glass jar. No declared allergens, and every ingredient is plant based, so it suits vegans.
Provenance
Size
Allergens
Ingredients
Delivery & Returns
Delivery
- England and Wales: £4.95, free over £50
- Scotland and Northern Ireland: £12
- Order by midday, Monday to Thursday, for next-day delivery
- Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.
Sent tracked by DPD or Royal Mail. Full details on our Delivery page.
Returns
Damaged, faulty or missing? Email hello@madeinengland.com within 48 hours of delivery with your order number and a photo.
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