Tracklements Strong English Mustard

Tracklements Strong English Mustard is a hot, smooth mustard that Tracklements make at Easton Grey near Malmesbury in Wiltshire from mustard flour, cider vinegar and water, with nothing else in the jar beyond sea salt, a little sugar, lemon juice and turmeric.

Mustard flour makes up 39% of the jar, which is a high proportion and explains the strength. Water and cider vinegar bring it to a paste, sea salt and a little raw cane sugar balance it, concentrated lemon juice keeps it bright, and turmeric gives the yellow colour. The taste is direct: a clean, sharp mustard heat that climbs into the nose and then fades, with no sweetness to soften it.

This is the mustard for gammon, sausages and a pork pie, and for a ham sandwich where a small amount does a lot. Spread it thinly on roast beef, stir a teaspoon into a cheese sauce for cauliflower cheese or Welsh rarebit, or whisk a little into a salad dressing. Use it sparingly: a pea-sized amount is enough for most people.

The jar holds 140g. Contains mustard. Refrigerate once opened.

• Mustard

Delivery

• England and Wales: £4.95, free over £50
• Scotland and Northern Ireland: £12
• Order by midday, Monday to Thursday, for next-day delivery
• Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.

Sent tracked by DPD or Royal Mail. Full details on our Delivery page.

Returns

Damaged, faulty or missing? Email hello@madeinengland.com within 48 hours of delivery with your order number and a photo.