


Chocolarder Milk Chocolate Hazelnuts, 200g
At a glance
- 200g box, made in Falmouth, Cornwall
- Italian hazelnuts in 50% milk chocolate
- Cocoa from Öko Caribe, Dominican Republic
- Chocolate ground from the bean by the maker
- Cornish sea salt
- Allergens: hazelnuts, milk
Italian hazelnuts coated in 50% milk chocolate, made by Chocolarder at Falmouth in Cornwall from cocoa grown at Öko Caribe in the Dominican Republic.
The chocolate is ground from the bean on the maker's renovated antique machines, which is unusual for a coated nut: most are finished in bought-in couverture. Öko Caribe cocoa carries caramel and roasted nut flavours of its own, so it meets the hazelnut halfway rather than burying it. Cornish sea salt goes in to keep the whole thing from reading as sweet.
A 200g box for passing round with coffee or drinks, and a straightforward addition to a hamper from the confectionery collection.
A 200g box. Ingredients: Cocoa beans, unrefined sugar, Hazelnuts (NUTS), whole MILK powder, Cornish sea salt. Allergens: hazelnuts, milk. Made in a factory that handles milk and tree nuts. Keep somewhere cool and dry, out of direct sunlight.
Provenance
Size
Allergens
Ingredients
Delivery & Returns
Delivery
- England and Wales: £4.95, free over £50
- Scotland and Northern Ireland: £12
- Order by midday, Monday to Thursday, for next-day delivery
- Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.
Sent tracked by DPD or Royal Mail. Full details on our Delivery page.
Returns
Damaged, faulty or missing? Email hello@madeinengland.com within 48 hours of delivery with your order number and a photo.
Choose options



