Mrs Darlington's Mango Chutney

Mrs Darlington's Mango Chutney is made in Crewe, Cheshire, by a family firm that has cooked its own preserves since 1980. The maker's description is short and to the point: the partner for poppadoms and pakoras.

Peeled mango slices make up 46% of the jar, cooked with sugar, sugarcane vinegar, salt, chilli powder, ginger powder and garlic powder, with no added colour or preservative. It is a sweet chutney with soft pieces of fruit and a gentle background of spice, warm rather than hot, with the vinegar keeping it lively.

Beyond the curry table it has plenty of uses: it lifts a coronation chicken, goes into a cheese toastie with a sharp cheddar, glazes chicken or pork on the barbecue, and works in a ham sandwich in place of pickle. It also has a place on a cheeseboard beside a hard, salty cheese.

A 340g glass jar. No declared allergens, and every ingredient is plant based, so it suits vegans.

• No major allergens declared

Delivery

• England and Wales: £4.95, free over £50
• Scotland and Northern Ireland: £12
• Order by midday, Monday to Thursday, for next-day delivery
• Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.

Sent tracked by DPD or Royal Mail. Full details on our Delivery page.

Returns

Damaged, faulty or missing? Email hello@madeinengland.com within 48 hours of delivery with your order number and a photo.