Mrs Darlington's Mango Chutney

Mrs Darlington's Mango Chutney is made in Crewe, Cheshire, by a family firm that has cooked its own preserves since 1980. The maker's description is short and to the point: the partner for poppadoms and pakoras.

Peeled mango slices make up 46% of the jar, cooked with sugar, sugarcane vinegar, salt, chilli powder, ginger powder and garlic powder, with no added colour or preservative. It is a sweet chutney with soft pieces of fruit and a gentle background of spice, warm rather than hot, with the vinegar keeping it lively.

Beyond the curry table it has plenty of uses: it lifts a coronation chicken, goes into a cheese toastie with a sharp cheddar, glazes chicken or pork on the barbecue, and works in a ham sandwich in place of pickle. It also has a place on a cheeseboard beside a hard, salty cheese.

A 340g glass jar. No declared allergens, and every ingredient is plant based, so it suits vegans.

• No major allergens declared

Delivery

• England and Wales: £4.95, free over £50
• Scotland and Northern Ireland: £12
• Order by midday, Monday to Thursday, for next-day delivery
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• Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.

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Returns

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