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King Stone Dairy Yarlington Cider Washed Cheese 220g

Sale price£12.90

At a glance

  • 220g round, made at Manor Farm, Chedworth, Gloucestershire
  • Rind washed in brine and Yarlington Mill cider from Tom Oliver
  • Pasteurised organic cow's milk, animal rennet, aged 6 to 8 weeks
  • Allergens: milk, sulphites
  • Not suitable for vegetarians
  • Try it melted into a tartiflette or with a glass of dry cider
Yarlington washed-rind cheese on an oak board, English cheesemonger counter
King Stone Dairy Yarlington Cider Washed Cheese 220g Sale price£12.90