


The Chocolate Indulgence Selection Hamper
At a glance
- Built around two of England’s best bean-to-bar makers
- Pump Street’s Bakery Series bars, handmade in Suffolk
- Biscuits in a keepsake tin and Tregothnan English Breakfast to balance the cocoa
- For people who take their chocolate seriously
A hamper for people who take their chocolate seriously, built around two of England's best bean-to-bar makers.
Pump Street make every bar by hand in Suffolk, bringing together their Bakery Series, where the chocolate is built to taste of brown bread, cookie dough and sourdough, and a Single Origin selection that follows the cocoa bean from Togo to Madagascar to Jamaica.
Alongside them, Chococo's Heavenly Honeycombe from their Dorset kitchen: Colombian-origin milk chocolate studded with crunchy honeycomb.
Then the classics: Charbonnel et Walker's Fine Milk and Dark Chocolates, from the chocolatier founded on Bond Street in 1875 and now making in Poundbury, Dorset, and Cartwright & Butler's milk chocolate chunk biscuits in a keepsake tin.
To balance all that cocoa, a tin of Tregothnan English Breakfast, grown on their Cornwall estate.
Provenance
Delivery & Returns
Delivery
- England and Wales: £4.95, free over £50
- Scotland and Northern Ireland: £12
- Order by midday, Monday to Thursday, for next-day delivery
- Cheese and chilled items: sent Mondays and Wednesdays, order by 6pm Sunday or Tuesday. No extra charge.
Sent tracked by DPD or Royal Mail. Full details on our Delivery page.
Returns
Damaged, faulty or missing? Email hello@madeinengland.com within 48 hours of delivery with your order number and a photo.
Size
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