Pump Street Dark Milk Chocolate Cookie Chip 60%

Stone-ground cookies baked at the bakery, folded through dark milk chocolate from a single farm in Ecuador. A 60% dark milk chocolate bar made in Orford, Suffolk by Pump Street Chocolate, a family-run bean-to-bar maker working above their own bakery.

The cookies are made to Pump Street's own recipe of butter, brown sugar and egg, baked, broken and set into the chocolate so every square carries a pocket of crunch and a hint of caramelised dough. The cocoa is Ecuadorian, from Hacienda Victoria, roasted and stone-milled in small batches.  Best eaten in squares, slowly.

• Eggs
• Wheat

• Milk, Cereals containing Gluten (Wheat), Eggs

Delivery

We send food and drink, so parcels never wait in depots over the weekend. Order by midday, Monday to Thursday, for next-day delivery: DPD with a one-hour window for most orders, APC Overnight's specialist liquid service for anything containing wine, spirits or other liquids. Orders after midday Thursday, or over the weekend, dispatch on Monday.

Cheese is cut fresh to order and sent chilled, dispatched every Monday and Wednesday. Everything in your order ships together in one insulated box, arriving the next day.

Delivery £4.95, free on orders over £50. Chilled delivery £5.95.

Returns

If your order arrives damaged, faulty, missing an item, or not as described, contact us within 48 hours of delivery with your order number and clear photos of the packaging and the affected item. Please keep all packaging until we've reviewed the issue.