

Drunken Burt
Drunken Burt is a soft cheese from Burt's Cheese at Holmes Chapel in Cheshire, washed in cider as it ripens. Gentle and creamy beneath a wrinkled rind, with a soft orchard note running through it. A 180g round, sent chilled. Bring it up to room temperature before serving.
Ingredients: Milk, rennet, cultures, Penicillium roqueforti, salt, cider.
Allergens: Milk. Contains cider, please contact us before ordering if you are sensitive to sulphites.
Nutrition (typical values per 100g): Energy 1502kJ / 362kcal, Fat 30.2g (of which saturates 19.5g), Carbohydrate 0.1g (of which sugars 0.1g), Protein 21.4g, Salt 1.3g.
Provenance
Size
Allergens
Ingredients
Delivery & Returns
Delivery
We send food and drink, so parcels never wait in depots over the weekend. Order by midday, Monday to Thursday, for next-day delivery: DPD with a one-hour window for most orders, APC Overnight's specialist liquid service for anything containing wine, spirits or other liquids. Orders after midday Thursday, or over the weekend, dispatch on Monday.
Cheese is cut fresh to order and sent chilled, dispatched every Monday and Wednesday. Everything in your order ships together in one insulated box, arriving the next day.
Delivery £4.95, free on orders over £50. Chilled delivery £5.95.
Returns
If your order arrives damaged, faulty, missing an item, or not as described, contact us within 48 hours of delivery with your order number and clear photos of the packaging and the affected item. Please keep all packaging until we've reviewed the issue.
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