{"title":"For the Cheeseboard","description":"\u003cp\u003eCrackers, pickles, preserves and honey chosen to sit beside our English farmhouse cheeses. Everything here travels in the same chilled box, so you can build the whole board in one order.\u003c\/p\u003e","products":[{"product_id":"the-fine-cheese-co-flavoured-crackers-selection-box","title":"The Fine Cheese Co - Flavoured Crackers Selection Box","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThree packs of crackers from Bath, each pitched to a different kind of cheese.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA 375g selection box from The Fine Cheese Co., holding Extra-Virgin Olive Oil \u0026amp; Sea Salt, Rosemary, and Fig, Honey \u0026amp; Extra-Virgin Olive Oil.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBaked in their own Artisan Biscuits bakery, where extra-virgin olive oil replaces the usual butter, so the flavours stay subtle and never get in the way of what's on top.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBring out with a firm Pecorino, a washed-rind round, or a wedge of blue.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThree boxes, three pairings, one cheese board.\u003c\/p\u003e","brand":"The Fine Cheese Co","offers":[{"title":"Default Title","offer_id":53386754425175,"sku":"GFT-TFC-CRACKBOX-375","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/Screenshot2026-04-23202230.png?v=1776972276"},{"product_id":"the-fine-cheese-co-toast-for-cheese-selection-box","title":"The Fine Cheese Co. Toast for Cheese Selection Box","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThin slices studded with dried fruit, nuts and seeds, meant to be torn rather than spread.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA 300g selection box from The Fine Cheese Co., with three varieties of Toast for Cheese: Cherries, Almonds \u0026amp; Linseeds; Apricots, Pistachios \u0026amp; Sesame; and Dates, Hazelnuts \u0026amp; Pumpkin.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAround 55% of each slice is fruit, nuts and seeds, baked in their own Artisan Biscuits bakery in Bath and designed specifically to pair with particular cheeses: cherry and almond with blue, apricot and pistachio with goat's, date and hazelnut with washed-rind.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBreak into the cheese rather than layer on top: the idea is partnership, not platform.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe kind of thing that quietly turns a cheese board into something you'll remember.\u003c\/p\u003e","brand":"The Fine Cheese Co","offers":[{"title":"Default Title","offer_id":53386770055511,"sku":"GFT-TFC-TOASTBOX-300","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/t4c-selection-box-2020.webp?v=1776977090"},{"product_id":"single-variety-co-fireflame-chilli-jam","title":"Single Variety Co. Fireflame Chilli Jam","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWarming rather than fiery, with mild red chillies set into a sticky, glossy jam with nothing added to get in the way.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA 225g jar of Fireflame Chilli Jam, made by Single Variety Co. in their jam factory in Bristol from four ingredients: Fireflame chillies, sugar, cider vinegar, and natural pectin.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e32g of chillies per 100g, hand-prepped in house with no tomato or pepper bulking, which is why it won Gold at the Taste of the West Awards and why the finished jar tastes of chilli rather than pepper.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSpoon onto a mature cheddar, stir into a butter bean stew, brush over prawns before grilling, or fold through cream cheese for a quick dip.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe cheeseboard jar that gets finished first.\u003c\/p\u003e","brand":"Single Variety Co.","offers":[{"title":"Default Title","offer_id":53387068047703,"sku":"JAM-SVC-SINGLEVARIETY-225","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/tracklements-mango-chilli-chutney-BACK.jpg-42.jpg?v=1777569977"},{"product_id":"infused-chilli-honey","title":"Black Bee Honey Raw British Hot Honey","description":"\u003cp\u003eA drizzle of warmth over a pizza, a wedge of cheese, a piece of fried chicken: hot honey has become the condiment that quietly makes everything better.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eA 227g jar of raw English wildflower honey infused with red habanero chilli mash, made in Frome, Somerset by Black Bee Honey. The chillies come from a farm a few miles down the road. The honey itself is single-source, with the beekeeper's name and apiary location printed on every jar, as with all Black Bee honeys.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe recipe is restrained: 99% honey, 1% habanero mash. Just enough to bring fruity, rounded heat through the sweetness without overpowering it. A medium burn, confident rather than aggressive. The kind of warmth that makes you go back for another spoonful to confirm what you tasted.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFor drizzling over pizza, halloumi fries, fried chicken, sharp cheese, ricotta on toast, or a hot honey burger. Equally at home in a marinade, a stir-fry sauce, or stirred into a hot toddy on a cold night.\u003c\/p\u003e\u003cp\u003eBlack Bee was founded by Paul and Chris, who met in an office and ended up keeping bees on London rooftops together. The company is B Corp certified, a Living Wage Employer and carbon-neutral, with two percent of turnover going to wildflower meadow restoration via Plantlife, with over twenty acres planted to date.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eUnpasteurised. Unprocessed. Not suitable for babies under twelve months.\u003c\/p\u003e","brand":"Black Bee Honey","offers":[{"title":"Default Title","offer_id":53445134025047,"sku":"HON-BBH-HOTHONEY-227","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-hot-honey-medium-chilli-a1b2c3d4.jpg?v=1777578999"},{"product_id":"particularly-british-piccalilli","title":"Tracklements Particularly British Piccalilli","description":"\u003cp\u003eThe traditional condiment for cheddar, ham, cold cuts and a crusty pork pie. Bright yellow, sharp, mustardy, with vegetables that still snap.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eA 230g jar of piccalilli (recipe No. 14), made in Easton Grey, Wiltshire by Tracklements, the family-run condiment maker who produced Britain's first wholegrain mustard in 1970, and have been refining the form ever since.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe base is 55% pickled vegetables, including cauliflower, gherkins, silverskin onions and red peppers, kept properly crunchy rather than collapsed. A wholegrain mustard at 21% gives the bite. Cider vinegar (sourced from Britain's oldest family cider house) brings the sharpness, raw cane sugar softens it, and turmeric does the colouring work that gives piccalilli its distinctive yellow.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFor a ploughman's lunch of cheddar, ham, pork pie, crusty bread, butter and pickles, there is no better partner. Equally good in a cold meat sandwich, alongside a sausage roll, or with leftover Christmas ham. The Telegraph Magazine called it \"as close to homemade as possible.\"\u003c\/p\u003e\u003cp\u003eTracklements is B Corp certified and a holder of the King's Award for Enterprise. The factory runs on 100% renewable electricity, with over 10,000 square feet of solar panels and an on-site water treatment facility.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFounded by William Tullberg in 1970, now run by his son Guy. Still handmade in small batches, still in Wiltshire.\u003c\/p\u003e\u003cp\u003eSuitable for vegans and vegetarians. Gluten-free. Refrigerate after opening.\u003c\/p\u003e","brand":"Tracklements","offers":[{"title":"Default Title","offer_id":53445179900247,"sku":"SCE-TRK-PICCALI-230","price":4.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-tracklements-piccalilli-jar-a1b2c3d4_5b4e25d1-5301-4e55-8fd0-30fac23790b0.jpg?v=1781474233"},{"product_id":"peters-yard-sourdough-crackers-selection-box","title":"Peter's Yard Sourdough Crackers Selection Box","description":"\u003cp\u003ePeter's Yard bake in Shropshire to a Swedish crispbread tradition that goes back to the sixteenth century, when knäckebröd was baked at harvest and kept on a pole through the winter. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eEvery batch starts with a sourdough starter left to ferment for sixteen hours, then the dough is rolled thin, dusted with rye and baked until crisp and dappled. The flour is organic Shipton Mill; the milk is organic too.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThis selection box brings their sourdough crackers together in one place, built for a cheeseboard, and a natural partner to pungent cheeses, cured meats and pâté.\u003c\/p\u003e","brand":"Peter's Yard","offers":[{"title":"Default Title","offer_id":53694024614231,"sku":"GFT-PSY-SOURDOUGHSELECTION-280","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-peters-yard-sourdough-crackers-selection-box-a1b2c3d4_43495382-365d-4e76-89ce-0445faf9ba3d.jpg?v=1780437522"},{"product_id":"tracklements-perfect-ploughmans-pickle-jar","title":"Tracklements Perfect Ploughman's Pickle","description":"\u003cp\u003eTracklements have made condiments by hand in Wiltshire since 1970, in small batches, the way you might at home. This is their Recipe No. 40: a proper chunky ploughman's pickle, built on parsnip, carrot, courgette, turnip and onion, sweetened with treacly muscovado and given depth by dates and tamarind.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eCrunchy, sweet-sharp and a little spiced, no better partner for a wedge of cheese, a ploughman's, or a thick-cut ham sandwich. Net weight 245g. Suitable for vegetarians and vegans.\u003c\/p\u003e","brand":"Tracklements","offers":[{"title":"Default Title","offer_id":53706088415575,"sku":"PKL-TRK-PLOUGHMANS-245","price":3.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-tracklements-pickle-jar-a1b2c3d4_74d9f0f2-27d2-4917-9119-4119320d4e13.jpg?v=1780519542"}],"url":"https:\/\/madeinengland.com\/collections\/for-the-cheeseboard.oembed","provider":"Made In England","version":"1.0","type":"link"}