{"title":"Drinks","description":null,"products":[{"product_id":"salcombe-gin-start-point-london-dry","title":"Salcombe Gin Start Point London Dry","description":"\u003cp\u003eA 70cl bottle of London Dry gin at 44%, distilled by Salcombe Gin at their waterside distillery in Salcombe, on the south coast of Devon, one of the few distilleries in the world you can reach by boat. It is named after Start Point, the lighthouse on the headland east of the town, and takes its idea from the Salcombe fruit schooners that once carried citrus and spice into the harbour.\u003c\/p\u003e\u003cp\u003eThirteen botanicals go into the still: Macedonian juniper, red grapefruit, lemon and lime, with English coriander seed, liquorice, cardamom, cubeb berries and angelica root among the rest. The citrus peels are hand-peeled fresh each day before distillation, and the spirit is brought to strength with soft Dartmoor water. The distillery describes the taste as fresh red grapefruit and classic juniper, exceptionally smooth, with earthy pine from the juniper behind the citrus.\u003c\/p\u003e\u003cp\u003eThe distillery's own serve is the right one: plenty of ice, a slice of red grapefruit and a good tonic such as \u003ca href=\"\/products\/fentimans-connoisseurs-tonic-water\"\u003eFentimans Connoisseurs Tonic Water\u003c\/a\u003e. It also sips neat, and it makes a clean martini or a gimlet. For a gift, it is the centre of \u003ca href=\"\/products\/the-coastal-gin-box-hamper\"\u003eThe Coastal Gin Box\u003c\/a\u003e, and its sister bottle \u003ca href=\"\/products\/salcombe-gin-rose-sainte-marie\"\u003eSalcombe Gin Rose Sainte Marie\u003c\/a\u003e is the one to try next.\u003c\/p\u003e\u003cp\u003e70cl bottle, 44% ABV. Contains alcohol; for sale to over-18s only. No allergens declared. Store upright, out of sunlight.\u003c\/p\u003e","brand":"Salcombe Gin","offers":[{"title":"Default Title","offer_id":53347248701783,"sku":"GIN-SAL-START-70","price":47.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-salcombe-gin-london-dry-a1b2c3.jpg?v=1777675577"},{"product_id":"salcombe-gin-rose-sainte-marie","title":"Salcombe Gin Rose Sainte Marie","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA dry pink gin from the south coast of Devon, made in homage to a nineteenth-century shipping route.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA 70cl bottle of London Dry-style rosé gin, distilled in Salcombe at the Boathouse distillery on the harbour by Salcombe Distilling Co. Founded in 2014 by Howard Davies and Angus Lugsdin, two sailors who met at the local sailing club and ended each day with a gin and tonic on the water.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe name traces back to Salcombe's lost trade. In the nineteenth century, the town's fruit schooners, small, fast sailing boats built for speed, ran citrus fruit and herbs from the Mediterranean back to England's ports. They marked their southern entry to the Old Port of Marseille by the Sainte Marie lighthouse. The gin recreates that route in flavour: Macedonian juniper for backbone, fresh lemon and orange peels hand-peeled each morning before distillation, lemon verbena, rose petals, orange blossom, pink peppercorns, angelica, and unsweetened English strawberries for the natural pink hue.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo added sugar. The gin takes its character from the dry rosé wines of Provence rather than the sweet pink gins it sits among on the shelf. The result is a delicate, layered gin: lavender and rose on the nose, soft red fruit on the palate, citrus on the finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBottled at 41.4% ABV. Double Gold winner at the San Francisco World Spirits Competition, one of only two pink gins ever to receive the award.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor a gin and tonic with a slice of strawberry and a twist of lemon peel. For a spritz with prosecco and soda. For a dry martini, served cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSalcombe Distilling run a refill scheme: empty 70cl bottles can be refilled at the distillery itself, at the Dartmouth tasting bar, at Darts Farm in Exeter, or at Barrel \u0026amp; Still in Kingsbridge, at a 20% discount.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e70cl. Please drink responsibly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Salcombe Gin","offers":[{"title":"Default Title","offer_id":53347298771287,"sku":"GIN-SAL-ROSE-70","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/MIE-4852-20.jpg?v=1777676140"},{"product_id":"the-one-fine-blended-whisky","title":"The Lakes Whiskymaker's Reserve No.5","description":"\u003cp\u003eThe fifth instalment in an internationally award-winning series, and a single malt distilled, matured and bottled entirely in the Lake District. Not Scotch. Not a blend. English single malt from still to bottle.\u003c\/p\u003e\n\u003cp\u003eA 700ml bottle of English single malt, distilled at The Lakes Distillery in Bassenthwaite, Cumbria, opened in 2014 inside a converted Victorian model farm in the Lake District National Park. The maturation warehouses sit in a microclimate cooler and damper than most of England, drawing slower, gentler interactions between whisky and oak.\u003c\/p\u003e\n\u003cp\u003eThe Whiskymaker's Reserve series is whiskymaker Dhavall Gandhi's evolving exploration of a sherry-led English single malt house style, a ladder of releases, each one refining the last. Gandhi joined The Lakes in 2016 from The Macallan, and brought with him a methodical, almost scientific approach to cask selection. No.5 was created by the principle of \u003cem\u003eélevage\u003c\/em\u003e, borrowed from Cognac: monitoring every cask continuously, transferring spirit between casks as needed, and shepherding the whisky through maturation rather than simply waiting on it.\u003c\/p\u003e\n\u003cp\u003eThe casks for No.5 are bespoke Oloroso, PX and red wine: a combination of Spanish and American oak. The result is sherry-led, wood-forward and elegant. Bottled at \u003cstrong\u003e52% ABV\u003c\/strong\u003e, non-chill filtered, at natural colour.\u003c\/p\u003e\n\u003cp\u003eOn the nose: dried figs, sultanas, morello cherries, sugared orange peel, with molasses and toffee underneath. On the palate: thick and oily, baklava sweetness with brown sugar, honey and pistachio, then deeper red berries from the wine casks, dark coffee, creamy chocolate. The finish is long, with cassia, ginger and a coating of toffee that lingers.\u003c\/p\u003e\n\u003cp\u003eThe previous release, No.4, was named \u003cstrong\u003eWorld's Best Single Malt\u003c\/strong\u003e at the 2022 World Whiskies Awards. No.5 is the elegant, sophisticated evolution of that benchmark, with the same DNA, more refined, more precise.\u003c\/p\u003e\n\u003cp\u003eFor sipping. Neat, or with a few drops of water to open up the creamy nuttiness on the nose. After dinner. As a winter pour. As a serious bottle for someone who already knows what they like.\u003c\/p\u003e\n\u003cp\u003e70cl. Please drink responsibly.\u003c\/p\u003e","brand":"The Lakes Distillery","offers":[{"title":"Default Title","offer_id":53347821322583,"sku":"WHI-LAK-RESERVE5-70","price":76.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/MIE-4843-14.jpg?v=1777675670"},{"product_id":"warners-london-dry-gin","title":"Warner's London Dry Gin","description":"\u003cp\u003eA London dry gin distilled by Warner's at Falls Farm in Harrington, Northamptonshire, where Tom and Tina Warner and their team grow several of the botanicals themselves and cut the spirit with the farm's own spring water. It is the plainest gin in their range, and the one built for a gin and tonic.\u003c\/p\u003e\u003cp\u003eThe botanicals are juniper, coriander, elderflower, cinnamon, almond and nutmeg, plus angelica root, lavender and lemon verbena grown on the farm, and lemon peel rescued from citrus that would otherwise have gone to landfill. The maker's notes: bold juniper with lemon verbena and peppery angelica on the nose; zesty lemon that lingers on the palate, revealing floral and earthy undertones; and a gentle, spicy finish from the coriander, cinnamon and angelica. Bottled at 40%.\u003c\/p\u003e\u003cp\u003eThe maker's own serve is simple: pour over a glass full of ice and top with Indian tonic. \u003ca href=\"\/products\/fentimans-connoisseurs-tonic-water\"\u003eFentimans Connoisseurs Tonic Water\u003c\/a\u003e does the job, with a strip of lemon peel. It also makes a proper martini and a gimlet, and holds up in a negroni. A bowl of \u003ca href=\"\/products\/mr-filberts-salt-crust-peanuts-40g\"\u003eMr Filbert's Salt Crust Peanuts\u003c\/a\u003e alongside is the right sort of company.\u003c\/p\u003e\u003cp\u003eA 70cl bottle at 40% ABV. Contains alcohol. Store upright away from direct sunlight.\u003c\/p\u003e","brand":"Warner's","offers":[{"title":"Default Title","offer_id":53347845144919,"sku":"GIN-WAR-LON-70","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/warners-london-dry-gin.jpg?v=1776627617"},{"product_id":"filey-bay-str-red-wine-cask-single-malt-whisky","title":"Filey Bay STR Red Wine Cask English Single Malt Whisky","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe first single malt whisky distilled in Yorkshire. Made on the family farm where the barley is grown, field to bottle, on the coast where the Yorkshire Wolds meet the North Sea.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA 700ml bottle of English single malt whisky, distilled at Spirit of Yorkshire Distillery in Hunmanby, on the cliffs above Filey Bay. The barley is 100% homegrown, regeneratively farmed at the family's Hunmanby Grange Farm. The water comes from the same chalk that lies beneath the vineyards of Champagne and the South Downs. Tom Mellor and David Thompson, farmers, brewers and distillers, fired their stills for the first time in June 2016 and bottled their first whisky three years and three months later.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis expression is matured in two stages. First, in American oak ex-bourbon barrels, the foundation of the light, creamy, fruity Filey Bay house style. Then finished in shaved, toasted and re-charred (STR) ex-red wine casks from Spanish Rioja vineyards. The STR technique was developed by the late Dr Jim Swan, the whisky industry's most celebrated cask consultant, who mentored the Filey Bay team in their early years. Shaving the cask removes spent wood; toasting and re-charring activates fresh oak tannins. The result is a finishing cask that gives more of itself, faster, with red fruit complexity rather than heavy oak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMade using a fractional blending system inspired by traditional Spanish solera: older casks topping up the released whisky each batch, building consistency and complexity over time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the nose: chocolate orange, toasted teacakes, fresh barley. On the palate: salted caramel, red berries, subtle barrel char, cinnamon spice. The finish: strawberries, black pepper, dark chocolate, dry oak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBottled at 47.3% ABV. Non-chill filtered, at natural colour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWorld Whisky Masters Gold (2021). International Wine and Spirits Competition Silver (2021).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor roast lamb, dark chocolate raspberry desserts, aged cheddar. For sipping neat, room-temperature, with a few drops of spring water.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e70cl. Please drink responsibly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Spirit of Yorkshire Distillery","offers":[{"title":"Default Title","offer_id":53347900621143,"sku":"WHI-SOY-STR-70","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/509d58ce-a3cb-4654-ba9f-46bdc82a7e45.jpg?v=1777763592"},{"product_id":"the-lakes-gin-classic","title":"The Lakes Gin Classic","description":"\u003cp\u003eA classic juniper-led gin distilled slowly in a copper pot still by \u003ca href=\"\/collections\/the-lakes-distillery\"\u003eThe Lakes Distillery\u003c\/a\u003e at Setmurthy, beside Bassenthwaite Lake near Cockermouth in Cumbria, on the site of an 1850s farm that was renovated when the distillery opened in 2014.\u003c\/p\u003e\u003cp\u003eThe distillery uses a small number of botanicals: juniper, coriander and angelica at the core, with orris root, cassia bark, liquorice, and orange and lemon peel. They are steeped overnight in the still like loose-leaf tea, then the still runs slow and long to draw out the oils, with water drawn from the Lake District National Park. The distillery's tasting notes give orange zest, Earl Grey tea and juniper on the nose, refreshing citrus with juniper and black pepper on the palate, and a long, zesty, peppery finish. Bottled at 46.6%.\u003c\/p\u003e\u003cp\u003eThat strength and the pepper make it a gin for a proper gin and tonic: pour a good measure over plenty of ice, top with a dry tonic such as \u003ca href=\"\/products\/fentimans-connoisseurs-tonic-water\"\u003eFentimans Connoisseurs Tonic Water\u003c\/a\u003e, and garnish with a slice of pink grapefruit, which the distillery says suits the citrus in the gin. It also stands up in a martini or a negroni. For a gift, pair it with one of their whiskies, such as \u003ca href=\"\/products\/the-lakes-the-one-fine-blended-whisky\"\u003eThe One Fine Blended Whisky\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eA 70cl bottle at 46.6% ABV, in the distillery's textured bottle. Contains alcohol, with no major allergens declared.\u003c\/p\u003e","brand":"The Lakes Distillery","offers":[{"title":"Default Title","offer_id":53347939254615,"sku":"GIN-LAK-CLA-70","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/the-lakes-gin-classic_8d33e152-dabf-4bf2-b8ab-e7bf4425885f.jpg?v=1776685487"},{"product_id":"pump-street-single-origin-drinking-chocolate","title":"Pump Street West Papua 70% Drinking Chocolate","description":"\u003cp\u003eFlakes of 70% dark chocolate for melting into hot milk, from a single cooperative in West Papua. \u003ca href=\"\/collections\/pump-street-chocolate\"\u003ePump Street Chocolate\u003c\/a\u003e, the family-run bakers and chocolate makers of Orford, Suffolk, make the chocolate from the bean and then flake it, so the drink is real chocolate rather than cocoa powder and sugar.\u003c\/p\u003e\u003cp\u003eThree ingredients: cocoa beans, cane sugar and cocoa butter, nothing else. The beans come from a cooperative in West Papua set up in 2017. The maker's tasting notes are almond, olive oil and sour cherry, and they describe a sweet, mildly nutty cocoa flavour with a fruity sour cherry note and a smooth, savoury richness like olive oil. At 70% it is a proper dark drinking chocolate, not a sweet one.\u003c\/p\u003e\u003cp\u003eMelt the flakes into warm milk on the hob, whisking as it thickens, or use a Velvetiser or similar machine, which the maker recommends. It also works cold: the maker has an iced drinking chocolate recipe for summer. Serve it with a \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits shortbread ring\u003c\/a\u003e or two, or a slice of ginger cake, and keep a tin of it beside the \u003ca href=\"\/collections\/tea\"\u003eteas and coffees\u003c\/a\u003e for winter evenings.\u003c\/p\u003e\u003cp\u003eA 200g tin. No allergens declared, though it may contain milk, gluten, eggs, nuts and sesame. Vegan if made with a plant milk.\u003c\/p\u003e","brand":"Pump Street Chocolate","offers":[{"title":"Default Title","offer_id":53356748341591,"sku":"CHO-PUM-WPDRINK-200","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-drinking-chocolate-west-papua-70-percent-a1b2c3d4_d1a21a82-ec23-43e5-8056-6aa47b339208.jpg?v=1776711536"},{"product_id":"lemon-verbena-loose-leaf-tea-pyramids","title":"Tregothnan Lemon Verbena Loose Leaf Tea Pyramids","description":"\u003cp\u003eFifteen pyramid bags of pure lemon verbena, grown, cut and packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e on their estate at Tresillian, near Truro in Cornwall, the same gardens where England's first home-grown tea was planted in 1999. There is one ingredient: lemon verbena leaf grown in Cornwall, cut rather than powdered, and sealed in silken cornstarch pyramids.\u003c\/p\u003e\u003cp\u003eThe estate describes the infusion as having a wonderfully rich lemon scent and a piquant taste. It brews pale and clear, all citrus, with none of the bitterness that black tea can carry, and because it is a herb rather than a tea leaf it is naturally caffeine-free. Nothing is added: no flavouring, no dried lemon peel, no sweetener.\u003c\/p\u003e\u003cp\u003eInfuse one pyramid in freshly boiled water for four to five minutes; the estate suggests at least four, and the bag can stay in the cup if you like it stronger. Serve without milk. Sweeten with honey if you want to, though it does not need it. It is a good cup after dinner or last thing at night, and it is at home beside something buttery such as \u003ca href=\"\/products\/kent-fraser-lemon-butter-shortbread-biscuits\"\u003eKent \u0026amp; Fraser Lemon Butter Shortbread\u003c\/a\u003e. Cold-brewed overnight in a jug it makes a clean iced drink for a warm afternoon.\u003c\/p\u003e\u003cp\u003eFifteen pyramids to a box. The pyramid pouches are made from cornstarch, plastic-free and biodegradable. Suitable for vegetarians and vegans, with no allergens declared. Keep the box closed and dry.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53445213815127,"sku":"TEA-TGN-LEMVERB-15","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-lemon-verbena-tea-tin-a1b2c3_94fbcac7-84cf-4ca0-abb1-d43553c44dd4.jpg?v=1777584412"},{"product_id":"tregothnan-red-berry-loose-leaf-tea","title":"Tregothnan Red Berry Loose Leaf Tea Pyramids","description":"\u003cp\u003eA fruit infusion of strawberries, raspberries and apple with hibiscus and whole marigold and cornflower petals, blended and packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e at Tresillian, near Truro in Cornwall, from fruit grown in the estate's own gardens in Cornwall and Kent. It comes as fifteen silken cornstarch pyramids in a caddy.\u003c\/p\u003e\u003cp\u003eThe estate calls it surprisingly complex, with an intense red colour to match a punchy taste: zingy fruit balanced with fresh floral notes. The hibiscus is what gives it that deep colour and a tart edge; the berries and apple carry the fruit; the petals soften the finish. There is no black tea in it, so no caffeine, and no added sugar or flavouring.\u003c\/p\u003e\u003cp\u003eInfuse one pyramid for four to five minutes and drink it as it is, or with a spoonful of honey if you want it sweeter. The estate also recommends cold-brewing it overnight in the fridge, which is the better way to drink it in summer: pour over ice with a slice of orange. It is a good match for a plain biscuit such as \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Rings\u003c\/a\u003e, or for the end of a meal when you want something bright rather than heavy.\u003c\/p\u003e\u003cp\u003eFifteen pyramids to a caddy. The pouches are cornstarch, plastic-free and biodegradable. No allergens declared, and suitable for vegetarians and vegans. Keep the caddy sealed so the fruit stays fragrant.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53445586977111,"sku":"TEA-TGN-REDBERRY-15","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-red-berry-loose-leaf-tea-tin-a1b2c3_099349d6-8287-493b-8f2f-329100afec69.jpg?v=1777591720"},{"product_id":"tregothnan-chamomile-loose-leaf-pyramids","title":"Tregothnan Chamomile Loose Leaf Pyramids","description":"\u003cp\u003eWhole chamomile flowers, stalk left on, grown and packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e on their estate at Tresillian, near Truro in Cornwall, and sealed in fifteen silken cornstarch pyramids. Leaving the stalk on is the estate's choice: they say it adds complexity to the flavour, and it means the pyramid holds recognisable flowers rather than dust.\u003c\/p\u003e\u003cp\u003eIt brews to a golden yellow cup with what the estate describes as a sweet, earthy, apple-like taste and aroma. That apple note is the mark of good chamomile, and the whole flowers give a rounder, gentler infusion than the ground flowers in most teabags. One ingredient, nothing added, and naturally caffeine-free.\u003c\/p\u003e\u003cp\u003eInfuse one pyramid for four to five minutes, at least four, and serve without milk. A little honey suits it if you want sweetness. This is the evening cup: the last thing before bed, or the pot to put on when guests are staying up talking. It pairs well with something plain and buttery, a \u003ca href=\"\/products\/farmhouse-biscuits-oat-flip-biscuits-200g\"\u003eFarmhouse Biscuits Oat Flip\u003c\/a\u003e or two, and it sits happily beside the \u003ca href=\"\/products\/loose-leaf-pyramid-tea\"\u003ePeppermint Loose Leaf Tea Pyramids\u003c\/a\u003e in the caddy for anyone who prefers mint after dinner.\u003c\/p\u003e\u003cp\u003eFifteen pyramids to a box. The pouches are made from cornstarch, plastic-free and compostable. No allergens declared, and suitable for vegetarians and vegans.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53445607260503,"sku":"TEA-TGN-CHAMOMILE-15","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-chamomile-tea-tin-a1b2c3d4_3472b58e-f96d-45e1-8c4d-b9534b4f760b.jpg?v=1777593613"},{"product_id":"english-breakfast-loose-leaf-tea-pyramids-1","title":"Tregothnan English Breakfast Loose Leaf Tea Pyramids","description":"\u003cp\u003eA breakfast blend of Cornish-grown black tea and Assam, grown, blended and packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e on their estate at Tresillian, near Truro in Cornwall, where tea was first planted in 1999 in the kitchen garden. The Cornish leaf is drawn from the 38 varieties of Camellia sinensis growing on the estate, the widest range ever grown in England, and it is blended with Assam for body.\u003c\/p\u003e\u003cp\u003eThe estate describes the cup as bold, malty and rich, and quite refreshing for the first brew of the morning. The Assam brings the malt and the weight; the Cornish leaf, grown in a creek-side microclimate the estate says is often warmer than Darjeeling, is lighter and brighter. Together they make a proper strong morning tea that takes milk without disappearing under it.\u003c\/p\u003e\u003cp\u003eBrew one pyramid in freshly boiled water for three to four minutes. Add milk and sweeten to taste, or drink it black if the leaf is what you are after. It is a breakfast tea, so put it with toast and a jar of \u003ca href=\"\/products\/darlingtons-medium-cut-orange-marmalade-340g\"\u003eMrs Darlington's Medium Cut Orange Marmalade\u003c\/a\u003e, or make a pot for elevenses with \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Rings\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eFifteen pyramids to a box. The pouches are made from cornstarch, plastic-free and biodegradable. No allergens declared, suitable for vegetarians and vegans. Keep the box closed and away from strong smells, which tea picks up.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53445624856919,"sku":"TEA-TGN-EBREAK-15","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-english-breakfast-tea-tin-a1b2c3_5224bee4-9284-4b6a-b101-285a615f3f23.jpg?v=1777594675"},{"product_id":"loose-leaf-pyramid-tea","title":"Tregothnan Peppermint Loose Leaf Tea Pyramids","description":"\u003cp\u003eWhole English peppermint leaves, nothing else, packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e at Tresillian, near Truro in Cornwall, the estate that grows and blends its own tea and herbs, into fifteen silken cornstarch pyramids. Whole leaf rather than powder is the point: it brews clean and clear without the bitterness that finely cut mint can give.\u003c\/p\u003e\u003cp\u003eThe estate calls it fabulously cooling and invigorating, full of flavour, smooth and refreshing, and naturally sweet. It is naturally caffeine-free, so it does the job of a strong after-dinner cup without keeping anyone awake. There is no added flavouring, no sugar and no black tea underneath it.\u003c\/p\u003e\u003cp\u003eInfuse one pyramid for four to five minutes and serve without milk. The estate suggests it as an after-dinner digestif and as a cold-brewed iced drink on a hot day: leave a pyramid in a jug of cold water in the fridge overnight and pour it over ice. It is the cup to follow a big lunch of \u003ca href=\"\/products\/quickes-mature-cheddar\"\u003eQuicke's Mature Clothbound Cheddar\u003c\/a\u003e and \u003ca href=\"\/products\/peters-yard-original-sourdough-crackers\"\u003ePeter's Yard Original Sourdough Crackers\u003c\/a\u003e, and a square of dark chocolate on the side does no harm.\u003c\/p\u003e\u003cp\u003eFifteen pyramids to a box. The pouches are made from cornstarch, plastic-free and biodegradable. No allergens declared, and suitable for vegetarians and vegans. Keep the box sealed so the mint stays sharp.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53445638160727,"sku":"TEA-TGN-PEPPERMINT-15","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-peppermint-tea-tin-a1b2c3_930b8d4b-db16-4765-a7dc-8cf5436f4de5.jpg?v=1777595134"},{"product_id":"nyetimber-classic-cuvee-sparkling-wine","title":"Nyetimber Classic Cuvée Sparkling Wine","description":"\u003cp\u003eThe signature wine of Nyetimber, and the bottle that started England's sparkling wine reputation.\u003c\/p\u003e\u003cp\u003eA 750ml bottle of traditional-method English sparkling wine, made in West Sussex by Nyetimber, the estate first recorded in the Domesday Book of 1086, replanted with vines in 1988, and now widely regarded as the producer that proved English sparkling wine could rival the best of Champagne.\u003c\/p\u003e\u003cp\u003eThe blend is built on the same three grape varieties as Champagne: 51% Pinot Noir, 36% Chardonnay, 13% Pinot Meunier. All grown across Nyetimber's own vineyards in Sussex, Hampshire and Kent, on chalk and greensand soils, gently south-facing, with the Coquard presses brought in from Champagne to handle the fruit parcel by parcel. The wine is multi-vintage, drawing on a library of reserve wines, and aged on lees in the Nyetimber cellar for more than three years before release.\u003c\/p\u003e\u003cp\u003ePale gold in the glass. Fine, persistent bubbles. On the nose: toasted brioche, almond, baked apple. On the palate: honey, pastry, a little spice, a long elegant finish carrying the depth of older reserves. Intense yet delicate: the balance Nyetimber became known for.\u003c\/p\u003e\u003cp\u003eBottled at 12% ABV. Vegan. The lot code on the back of the bottle traces every step of its making at nyetimber.com\/wineinfo, covering pressing, blending, riddling, disgorging, all logged.\u003c\/p\u003e\u003cp\u003eMade by Cherie Spriggs, the first winemaker outside Champagne, and the first woman ever, to win the IWC Sparkling Winemaker of the Year award. Twice. In 2018 and again in 2025.\u003c\/p\u003e\u003cp\u003eFor a celebration. For a dinner. For seafood, lightly grilled poultry, or simply on its own. Serve well chilled.\u003c\/p\u003e\u003cp\u003e75cl. Please drink responsibly.\u003c\/p\u003e\u003cp\u003eAllergens: sulphites.\u003c\/p\u003e","brand":"Nyetimber","offers":[{"title":"Default Title","offer_id":53451795923287,"sku":"WIN-NYT-CLASSIC-75","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-classic-cuvee-sparkling-wine-bottle-a1b2c3.jpg?v=1777676622"},{"product_id":"lyme-bay-winery-chardonnay","title":"Lyme Bay Winery Chardonnay","description":"\u003cp\u003eA still English Chardonnay made by a Devon winery using grapes grown in Essex's Crouch Valley, the corner of England now widely regarded as the country's finest site for Chardonnay and Pinot Noir.\u003c\/p\u003e\u003cp\u003eA 750ml bottle of dry white wine, vinified at Lyme Bay Winery in the Axe Valley, just outside Axminster in East Devon. The winery has been quietly making fruit wines, ciders and meads in this corner of the country for over thirty years. In 2015 it released its first English wine. It has since become the most awarded English still wine producer in the country.\u003c\/p\u003e\u003cp\u003eThe grapes come from a network of growers Lyme Bay have built long-term contracts with, anchored in the Crouch Valley. The Crouch sits on free-draining gravels under a sky that's both warm and bright by English standards, with rainfall lower than almost anywhere else in the UK. It's where English Chardonnay has come into its own. Lyme Bay's winemaker, Sarah Massey, trained in Burgundy and California before coming home; the influence shows.\u003c\/p\u003e\u003cp\u003ePale gold in the glass. On the nose: white peach, green apple, a touch of citrus blossom. On the palate: pear, lemon, a clean mineral line, with restrained oak adding weight without heaviness. The finish is taut, focused, distinctly English in its acidity.\u003c\/p\u003e\u003cp\u003eBottled at 13% ABV. Suitable for vegans.\u003c\/p\u003e\u003cp\u003eFor shellfish and white fish, roast chicken, soft cheeses, or simply on its own well-chilled on a summer evening.\u003c\/p\u003e\u003cp\u003e75cl. Please drink responsibly.\u003c\/p\u003e\u003cp\u003eAllergens: sulphites.\u003c\/p\u003e","brand":"Lyme Bay Winery","offers":[{"title":"Default Title","offer_id":53451814175063,"sku":"WIN-LBW-CHARD-75","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-lyme-bay-winery-chardonnay-white-wine-bottle-a1b2c3_5c54de4c-5b41-44d9-8d4c-ec4b5143b9f3.jpg?v=1777677656"},{"product_id":"chapel-down-english-rose-sparkling-wine","title":"Chapel Down English Rosé Sparkling Wine","description":"\u003cp\u003eA pale pink English sparkling rosé from Kent, made by one of the country's largest and longest-running wine producers.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eA 750ml bottle of traditional-method English sparkling wine, made by Chapel Down at their winery in Tenterden, Kent, the heart of what's still called the Garden of England. The grapes are sourced from a network of Chapel Down's contracted vineyards across Kent, Sussex, Essex and Dorset, on chalk, clay and loam soils that mirror the conditions of northern France.\u003c\/p\u003e\u003cp\u003eThe blend is more layered than most English rosés, comprising Chardonnay, Pinot Noir, Pinot Meunier, Pinot Blanc and Early Pinot Noir. Made by the same traditional method used in Champagne: white and red wines fermented separately, then assembled into the final cuvée before secondary fermentation in bottle.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003ePale rose petal pink in the glass. Fine, persistent bubbles. On the nose: lemon sherbet, freshly baked bread, a lift of wild strawberry. On the palate: redcurrant, blackcurrant, rosehip, light biscuit. The finish is crisp, dry and refreshing, built for summer drinking, but rewarding year-round.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eBottled at 12% ABV. Suitable for vegans.\u003c\/p\u003e\u003cp\u003eFor an aperitif before lunch. With a summer fruit pudding. Alongside a cheeseboard, smoked salmon, or simply a sunny afternoon.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eChapel Down was founded in 2001 and is now the UK's largest wine producer and a publicly listed company turning out wines, ciders and spirits from a winery and vineyard estate that draws over 100,000 visitors a year. The Rosé NV is the bottle that introduces most people to English sparkling wine.\u003c\/p\u003e\u003cp\u003e75cl. Please drink responsibly.\u003c\/p\u003e","brand":"Chapel Down","offers":[{"title":"Default Title","offer_id":53451832295767,"sku":"WIN-CPD-ROSE-75","price":28.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-chapel-down-rose-sparkling-wine-a1b2c3_6c3c6d49-c123-4a7f-809d-2569f4182141.jpg?v=1777679384"},{"product_id":"lyme-bay-winery-pinot-noir","title":"Lyme Bay Winery Pinot Noir","description":"\u003cp\u003eA still English Pinot Noir made by a Devon winery using grapes grown in Essex's Crouch Valley, the corner of England now widely regarded as the country's finest site for Pinot Noir. The 2021 vintage won the IWC Trophy for Best English Pinot in 2025.\u003c\/p\u003e\u003cp\u003eA 750ml bottle of dry red wine, vinified at Lyme Bay Winery in the Axe Valley, just outside Axminster in East Devon. The grapes come from Lyme Bay's network of contracted growers in the Crouch Valley, through long-term partnerships that allow the winery to choose the best fruit, parcel by parcel, year by year.\u003c\/p\u003e\u003cp\u003ePinot Noir is the most demanding red grape in the world, and English Pinot Noir until recently was an idea rather than a reality. The Crouch Valley changed that. Free-draining gravels, a warm dry microclimate, and rainfall lower than almost anywhere else in the UK have produced wines that critics now describe as comparable to Burgundy in blind tastings. Lyme Bay's winemaker Sarah Massey trained in Burgundy and California before coming home, and the influence shows.\u003c\/p\u003e\u003cp\u003eLight to medium-bodied. Translucent ruby in the glass. On the nose: red and black cherry, raspberry, a touch of woodsmoke and spice from the oak. On the palate: sleek cherry fruit at the core, smooth in the middle, taut and focused on the finish, with a lively acid line that places the wine unmistakably in England.\u003c\/p\u003e\u003cp\u003eBottled at 13% ABV. Suitable for vegans.\u003c\/p\u003e\u003cp\u003eFor roast duck, slow-cooked lamb, mushroom risotto, or a strong cheeseboard. Equally at home with a charcuterie board, hard cheeses, or roast chicken on a Sunday.\u003c\/p\u003e\u003cp\u003e75cl. Please drink responsibly.\u003c\/p\u003e\u003cp\u003eAllergens: sulphites.\u003c\/p\u003e","brand":"Lyme Bay Winery","offers":[{"title":"Default Title","offer_id":53451863818583,"sku":"WIN-LBW-PINOT-75","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-pinot-noir-wine-bottle-a1b2c3_5342b609-99a0-431c-9f82-5c90a728543d.jpg?v=1777680356"},{"product_id":"sugrue-south-downs-sparkling-wine","title":"Sugrue South Downs Rosé Ex Machina 2018","description":"\u003cp\u003eA vintage English sparkling rosé from a long, sun-drenched English summer of the kind that produces wines that come around once in a decade.\u003c\/p\u003e\n\u003cp\u003eA 750ml bottle of single-vineyard sparkling rosé, made by Dermot and Ana Sugrue from grapes grown at Coldharbour Vineyard, on the chalk and flint soils of the West Sussex Downs. The vines were planted in 2005, and were thirteen years old at the time of the 2018 harvest. Just 7,500 bottles produced.\u003c\/p\u003e\n\u003cp\u003eThe blend is 70% Pinot Noir, 20% Pinot Meunier, 10% Chardonnay, with 20% of the Pinot Noir vinified as red wine and added back to the cuvée, a method borrowed from Champagne that gives the rosé its colour and depth. Fermented in stainless steel, no malolactic. Aged on lees for four and a half years before disgorgement.\u003c\/p\u003e\n\u003cp\u003eThe name comes from \u003cem\u003eDeus Ex Machina\u003c\/em\u003e, the Greek dramatic device by which the gods intervene to resolve the unresolvable. Rosé Ex Machina was first made in 2016 from grapes that arrived as a kind of divine intervention from a single vineyard at the eleventh hour. In 2018, the gods were generous again. England had a relentlessly warm and bright summer, with virtually no rain, and the fruit came in perfect.\u003c\/p\u003e\n\u003cp\u003eVibrant coral pink in the glass. On the nose: orange peel, rose petal, strawberries-and-cream, a touch of fresh viennoiserie. On the palate: red apple, juicy peach, ripe summer berries, white pepper and frangipane, with a creamy mousse and a long, persistent finish. Mellow and welcoming, but with serious gastronomic depth.\u003c\/p\u003e\n\u003cp\u003eBottled at 12% ABV, 8 g\/L dosage. Vegan-friendly.\u003c\/p\u003e\n\u003cp\u003eThe 2018 vintage scored \u003cstrong\u003e95 points\u003c\/strong\u003e from Anne Krebiehl MW (Falstaff), \u003cstrong\u003e94 points\u003c\/strong\u003e from Sylvia Wu (Decanter), \u003cstrong\u003e94 points\u003c\/strong\u003e from Jamie Goode (WineAnorak) and \u003cstrong\u003e91 points\u003c\/strong\u003e from Tom Hewson (Robert Parker). Sugrue South Downs has been named WineGB Boutique Producer of the Year three times: 2020, 2021 and 2023.\u003c\/p\u003e\n\u003cp\u003eFor dinner, not just an aperitif. Roast turbot. Charcuterie, particularly cured beef. A plate of Sussex strawberries. A wine that improves with cellaring; drink now to 2032.\u003c\/p\u003e\n\u003cp\u003e75cl. Please drink responsibly.\u003c\/p\u003e","brand":"Sugrue South Downs","offers":[{"title":"Default Title","offer_id":53451872338263,"sku":"WIN-SUG-EXMACH-75","price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-sugrue-south-downs-sparkling-wine-a1b2c3d4_10474342-c4e3-4a98-b1d2-0b4816884b5c.jpg?v=1777680925"},{"product_id":"the-lakes-the-one-fine-blended-whisky","title":"The One Fine Blended Whisky","description":"\u003cp\u003eA blended whisky from England's Lake District, with The Lakes Single Malt at its heart.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDistilled, blended and bottled at The Lakes Distillery in Bassenthwaite, Cumbria, opened in 2014 inside a converted Victorian model farm in the Lake District National Park. The maturation warehouses sit in a microclimate cooler and damper than most of England, which draws slower, gentler interactions between whisky and oak.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe blend is the work of whiskymaker Dhavall Gandhi, formerly of Macallan, who brought to Cumbria a sherry-leaning, methodical approach to cask selection. The One sits at the foundation of his collection, the signature release that all his cask-finished editions build from.\u003c\/p\u003e\u003cp\u003eOn the nose: orchard fruits, butterscotch, a hint of smoke. On the palate: vanilla custard, lightly honeyed fruits, a touch of spice. The finish is rich, warming, faintly spiced.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eBottled at 46.6% ABV. Non-chill filtered for a richer mouthfeel and fuller flavour. at natural colour, using only the hues drawn from oak.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eGold Medal, International Spirits Challenge. Winner of the Blended Whisky category at the W Club Members' Choice Awards.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDrink neat, on the rocks, with a splash of water, or in a highball with ginger ale.\u003c\/p\u003e\u003cp\u003e70cl. Please drink responsibly.\u003c\/p\u003e","brand":"The Lakes Distillery","offers":[{"title":"Default Title","offer_id":53458004214103,"sku":"WHI-LAK-ONE-70","price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-the-one-blended-whisky-a1b2c3d4.jpg?v=1777762421"},{"product_id":"charbonnel-et-walker-milk-chocolat-charbonnel-200g","title":"Charbonnel et Walker Milk Chocolat Charbonnel, 200g","description":"\u003cp\u003eDrinking chocolate made from flakes of milk chocolate rather than powder, from \u003ca href=\"\/collections\/charbonnel-et-walker\"\u003eCharbonnel et Walker\u003c\/a\u003e, made at Poundbury near Dorchester in Dorset for the Bond Street chocolatiers whose original dark drinking chocolate has been served since the firm began in 1875. This is the milk chocolate version of that drink.\u003c\/p\u003e\u003cp\u003eThe tin holds nothing but chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, a little soya lecithin and natural vanilla, at a minimum of 33.5% cocoa solids and 20.5% milk solids. The maker describes it as rich and smooth, a touch sweeter than the original dark but with the same body. Because it is real chocolate melting into the cup rather than a cocoa mix, the drink is thick and coats the spoon.\u003c\/p\u003e\u003cp\u003eHeat milk, stir in a spoonful of flakes until they dissolve, and drink it as it is. The maker notes the traditional way was chocolate and water only, and suggests milk for a richer cup, with whipped cream, a few extra flakes or a measure of liqueur on top for an occasion. A biscuit alongside is not wrong: \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Rings\u003c\/a\u003e or one of the \u003ca href=\"\/products\/kent-fraser-lemon-butter-shortbread-biscuits\"\u003eKent \u0026amp; Fraser Lemon Butter Shortbread\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eA 200g decorative tin. Contains milk and soya, and may contain traces of nuts and gluten. Keep the lid on and the tin somewhere cool and dry.\u003c\/p\u003e","brand":"Charbonnel et Walker","offers":[{"title":"Default Title","offer_id":53569578107223,"sku":"CHO-CHW-MILKDRK-200","price":15.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-charbonnel-et-walker-milk-chocolate-drink-tin-a1b2c3d4_fc82b797-b2c6-48e4-9887-f8b30537c419.jpg?v=1778860305"},{"product_id":"brew-tea-co-english-breakfast-tea-bags","title":"Brew Tea Co. English Breakfast Tea Bags","description":"\u003cp\u003eA box of English Breakfast tea bags from Brew Tea Co, who blend and pack at Trafford Park in Manchester, Greater Manchester, using rolled whole leaves rather than the fine dust that fills most tea bags. It is the blend the company started with, and the one they say tastes exactly how a real cup of tea should.\u003c\/p\u003e\u003cp\u003eTwo teas go into it: Assam from India for richness and body, and Ceylon from the Uva region of Sri Lanka for a lighter, fresher edge. The maker's tasting note is strong and malty. Because the leaves are left whole, the tea gives up its flavour more slowly and does not turn stewed and bitter in the way dust does; you get colour, body and a clean finish. Nothing else is added.\u003c\/p\u003e\u003cp\u003eBrew one bag in about 300ml of freshly boiled water for three to four minutes if you take it black, four to five with milk. The maker's advice is to brew longer rather than use more tea if you want it stronger. It is a morning tea, and a mid-afternoon one with a \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Ring\u003c\/a\u003e or toast and \u003ca href=\"\/products\/darlingtons-medium-cut-orange-marmalade-340g\"\u003eMrs Darlington's Medium Cut Orange Marmalade\u003c\/a\u003e. The maker also suggests it with good milk chocolate, which brings out the caramel notes.\u003c\/p\u003e\u003cp\u003eA box of tea bags. No major allergens declared. Keep the box sealed and away from strong smells.\u003c\/p\u003e","brand":"Brew Tea Co","offers":[{"title":"Default Title","offer_id":53604086219095,"sku":"TEA-BRW-ENGBFAST-15","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-brew-tea-co-english-breakfast-tea-bags-a1b2c3d4_9505a57f-3122-4cb6-b0a8-7c901da434c0.jpg?v=1779277973"},{"product_id":"brew-tea-co-cinnamon-breakfast-tea","title":"Brew Tea Co. Cinnamon Breakfast Tea","description":"\u003cp\u003eA breakfast tea with cinnamon in it, from Brew Tea Co, who blend and pack at Trafford Park in Manchester, Greater Manchester, and use rolled whole leaves in every blend rather than tea dust. The maker places it between their English Breakfast and their chai: the same strong base, with one spice rather than six.\u003c\/p\u003e\u003cp\u003eThe base is Assam and Ceylon black tea, the same pairing as the plain breakfast blend. To that they add 12% cinnamon and a little cinnamon flavour. The maker's notes are warm and rich, with punchy cinnamon and a subtle sweetness, and the line that it brings a glow to the greyest morning. It is not a sugary tea: the sweetness is the cinnamon's own, and the malty black tea underneath is still doing most of the work.\u003c\/p\u003e\u003cp\u003eBrew for three to four minutes black, four to five with milk, in about 300ml of freshly boiled water. It takes milk well. The maker suggests it with a warm croissant; it is also right with buttered toast, a \u003ca href=\"\/products\/farmhouse-biscuits-honey-oat-biscuits-200g\"\u003eFarmhouse Biscuits Honey \u0026amp; Oat Biscuit\u003c\/a\u003e, or a slice of something with apple in it. In winter it is the cup to make when you come in from the cold.\u003c\/p\u003e\u003cp\u003eA box of tea bags. No major allergens declared. Keep sealed and away from strong smells, as tea picks them up.\u003c\/p\u003e","brand":"Brew Tea Co","offers":[{"title":"Default Title","offer_id":53604491067735,"sku":"TEA-BRW-CINNBFAST-15","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-cinnamon-breakfast-tea-box-a1b2c3_3d8a034b-da25-4201-abe6-3b3797fb1057.jpg?v=1779277960"},{"product_id":"summerdown-peppermint-chamomile-tea","title":"Summerdown Peppermint \u0026 Chamomile Tea","description":"\u003cp\u003eA box of 15 pyramid tea bags blending Black Mitcham peppermint with camomile flower heads, both grown on the same farm. Summerdown Farm grow, harvest and distil their peppermint near Basingstoke, Hampshire, and describe this blend as relaxing and restorative.\u003c\/p\u003e\u003cp\u003eThe bags hold camomile flower heads and pure Black Mitcham peppermint oil, the producer's own distillate. Summerdown call the peppermint uplifting and the camomile floral, and say the blend is cleansing: the mint arrives cool and clean first, and the camomile softens the finish with a mild, apple-like sweetness. It is naturally free from caffeine, and the bags are plastic free.\u003c\/p\u003e\u003cp\u003eBrew one bag in freshly boiled water for four or five minutes. It suits the end of a heavy meal, a late evening, or the hour before bed, and it works cold too, brewed strong and poured over ice. For a peppermint-only cup try \u003ca href=\"\/products\/loose-leaf-pyramid-tea\"\u003eTregothnan Peppermint Loose Leaf Tea Pyramids\u003c\/a\u003e, and for the herbal shelf more broadly see the \u003ca href=\"\/collections\/tea\"\u003etea collection\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eOne box of 15 pyramid bags. No major allergens are declared. Contains no tea leaf, so no caffeine.\u003c\/p\u003e","brand":"Summerdown Farm","offers":[{"title":"Default Title","offer_id":53604570333527,"sku":"TEA-SUM-PEPPCHAM-15","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-summerdown-peppermint-chamomile-tea-box-a1b2c3d4_24e3871b-b7de-41d3-b24b-3e713a931e21.jpg?v=1779279394"},{"product_id":"summerdown-mild-calming-camomile-tea","title":"Summerdown Mild \u0026 Calming Camomile Tea","description":"\u003cp\u003eA box of 15 pyramid tea bags holding whole camomile flower heads. Summerdown Farm grow the camomile themselves near Basingstoke, Hampshire, and have done for more than twenty years, packing the dried flowerheads into the bags rather than dust.\u003c\/p\u003e\u003cp\u003eThere is nothing in the bag but the camomile itself, no blending and no flavouring. The producer describes it as gentle and beautifully floral, and calls the cup pure and intense, wild and windswept. In practice that is a pale gold tea with a soft hay-and-apple scent and no bitterness, provided it is not brewed too long. It is naturally free from caffeine, and the bags are plastic free.\u003c\/p\u003e\u003cp\u003eSummerdown suggest it right after dinner, and it is the obvious choice for the last cup of the day. Brew one bag for four or five minutes and drink it plain, or add a teaspoon of \u003ca href=\"\/products\/the-london-honey-co-british-cotswold-honey\"\u003eThe London Honey Co. British Cotswold Honey\u003c\/a\u003e for a sweeter cup. For camomile in loose-leaf form, see \u003ca href=\"\/products\/tregothnan-chamomile-loose-leaf-pyramids\"\u003eTregothnan Chamomile Loose Leaf Pyramids\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eOne box of 15 pyramid bags. No major allergens are declared. Contains no tea leaf, so no caffeine.\u003c\/p\u003e","brand":"Summerdown Farm","offers":[{"title":"Default Title","offer_id":53604696949079,"sku":"TEA-SUM-SUMMERDOWNMILD-15","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-camomile-tea-box-f8a3b1c2_260de95a-0877-487f-9e3d-3918c7bf6c85.jpg?v=1779282320"},{"product_id":"teapigs-english-breakfast-tea-temples","title":"Teapigs English Breakfast Tea Temples","description":"\u003cp\u003eFifteen whole-leaf tea temples of English breakfast tea from Teapigs, the whole-leaf tea company founded in November 2006 and based in Brentford, in Greater London, who blend big whole leaves rather than the dust that goes into most bags. The tea itself is a blend of three black teas: Assam, Ceylon from Sri Lanka, and Rwandan.\u003c\/p\u003e\u003cp\u003eThey describe the blend as a gutsy Assam, a mellow Ceylon and a powerful Rwandan, brought together into something perfectly balanced with a malty, zesty, rich strength. The temple is the other half of the story: a roomy, biodegradable mesh bag made from cornstarch, so the whole leaves have space to unfurl and the brew comes out stronger and cleaner than a flat paper bag allows. It won a Great Taste star in 2025.\u003c\/p\u003e\u003cp\u003eOne temple per cup, freshly boiled water, and at least three minutes. Teapigs suggest drinking it with milk morning, noon and night, and it is a breakfast tea first: pour it with toast and \u003ca href=\"\/products\/darlingtons-medium-cut-orange-marmalade-340g\"\u003eMrs Darlington's Medium Cut Orange Marmalade\u003c\/a\u003e, or make a pot for the afternoon with a tin of \u003ca href=\"\/products\/sea-salted-caramel-biscuits-in-a-tin\"\u003eCartwright \u0026amp; Butler Sea Salted Caramel Biscuits\u003c\/a\u003e open on the table.\u003c\/p\u003e\u003cp\u003eFifteen temples to a box. The temples are certified plastic-free and compostable in council food waste. Contains caffeine. No allergens declared; dairy-free, gluten-free, and suitable for vegetarians and vegans.\u003c\/p\u003e","brand":"Teapigs","offers":[{"title":"Default Title","offer_id":53605247844695,"sku":"TEA-TPG-ENGBFAST-15","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-teapigs-english-breakfast-tea-temples-a1b2c3d4.jpg?v=1779284414"},{"product_id":"tregothnan-english-breakfast-tea-sachets","title":"Tregothnan English Breakfast Tea Sachets","description":"\u003cp\u003eTwenty-five individually foil-wrapped tea bags of Cornish-grown black tea blended with Assam, from \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e at Tresillian, near Truro in Cornwall, the estate that planted England's first tea garden in 1999 and now puts in around 20,000 bushes a year across 150 acres. Up to 38 varieties of the estate's own Camellia sinensis go into the blend.\u003c\/p\u003e\u003cp\u003eThe estate describes the cup as bold, malty and rich. The Assam supplies the malt and the depth you expect from a breakfast tea; the Cornish leaf, grown in a mild creek-side microclimate, is the lighter, brighter part of the blend. It is a strong, straightforward morning tea that can be drunk with or without milk and sweetened with honey or sugar if you like.\u003c\/p\u003e\u003cp\u003eUse water just off the boil and steep one bag for two to four minutes; the estate suggests tasting at three. It is built for breakfast, so pour it with toast and \u003ca href=\"\/products\/darlingtons-three-fruit-marmalade-340g\"\u003eMrs Darlington's Three Fruit Marmalade\u003c\/a\u003e, or make a pot mid-morning with a \u003ca href=\"\/products\/kent-fraser-lemon-butter-shortbread-biscuits\"\u003eKent \u0026amp; Fraser Lemon Butter Shortbread\u003c\/a\u003e. The foil wrapping makes the box a sensible one for an office drawer or a guest room.\u003c\/p\u003e\u003cp\u003eTwenty-five sachets to a box, each sealed for freshness. Contains caffeine. No allergens declared, and suitable for vegetarians and vegans. Keep the box closed and dry.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53606013239639,"sku":"TEA-TGN-ENGBFAST-25","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-tregothnan-english-breakfast-tea-sachets-box-a1b2c3.jpg?v=1779288190"},{"product_id":"tregothnan-earl-grey-tea-sachets","title":"Tregothnan Earl Grey Tea Sachets","description":"\u003cp\u003eAn Earl Grey built on Cornish-grown leaf rather than the usual Chinese or Ceylon base, blended and packed by \u003ca href=\"\/collections\/tregothnan\"\u003eTregothnan\u003c\/a\u003e at Tresillian, near Truro in Cornwall, the estate that has grown its own tea since 1999. The blend is estate tea, Assam from India and natural bergamot oil, and the estate notes it was created by descendants of the Earl Grey the tea is named for.\u003c\/p\u003e\u003cp\u003eThe bergamot is pure Citrus bergamia oil from Calabrian orchards, and it is the only flavouring. Under it sits a black tea with Assam malt for weight and the estate's own leaf for brightness, so the citrus comes through cleanly without the blend tasting of perfume. No other flavourings, no colouring.\u003c\/p\u003e\u003cp\u003eUse freshly boiled water cooled a little, to about 90 degrees, and infuse for three to four minutes. The estate serves it hot with a slice of lemon, iced on a summer's day, or shaken with gin or vodka for an Earl Grey martini. It is a good afternoon tea: put it with \u003ca href=\"\/products\/kent-fraser-lemon-butter-shortbread-biscuits\"\u003eKent \u0026amp; Fraser Lemon Butter Shortbread\u003c\/a\u003e, or with a slice of cake and a \u003ca href=\"\/products\/chococo-glorious-ginger-72-dark-chocolate-bar\"\u003eChococo Glorious Ginger 72% Dark Chocolate Bar\u003c\/a\u003e broken up on the side.\u003c\/p\u003e\u003cp\u003eTwenty-five individually wrapped tea bags, each sealed for freshness. Contains caffeine. Dairy-free, gluten-free, and suitable for vegetarians and vegans, with no allergens declared.\u003c\/p\u003e","brand":"Tregothnan","offers":[{"title":"Default Title","offer_id":53606078120279,"sku":"TEA-TGN-EARLGREY-25","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/tregothnan-earl-grey-clean.jpg?v=1783675556"},{"product_id":"fentimans-connoisseurs-tonic-water","title":"Fentimans Connoisseurs Tonic Water","description":"\u003cp\u003eA tonic water built to sit behind a gin rather than shout over it, from Fentimans, the botanical brewers of Hexham in Northumberland who have made fermented soft drinks since 1905. The producer's line is that a good tonic lets the spirit be the hero.\u003c\/p\u003e\u003cp\u003eCarbonated water, sugar and citric acid carry natural flavouring, quinine and fermented botanical extracts of juniper berry, kaffir lime leaves and lemongrass, with a little stevia to trim the sugar. Fentimans describe a clean, clear liquid, a fresh aroma and a crisp taste with a hint of quinine balanced by subtle sweetness. The lemongrass and lime leaf give it a citrus lift; the juniper nods to the gin it is made for.\u003c\/p\u003e\u003cp\u003eThe producer pairs it with citrusy gins, orange, grapefruit or lemon led, or with a gin rich in juniper. Pour it over plenty of ice with \u003ca href=\"\/products\/the-lakes-gin-classic\"\u003eThe Lakes Gin Classic\u003c\/a\u003e or \u003ca href=\"\/products\/warners-london-dry-gin\"\u003eWarner's London Dry Gin\u003c\/a\u003e and a strip of grapefruit peel. It is also a clean tonic on its own with lime, and a 500ml bottle stretches to three or four drinks.\u003c\/p\u003e\u003cp\u003eA 500ml glass bottle. Vegan and gluten free according to the producer, with no major allergens on the label. Keep it chilled and reseal after opening.\u003c\/p\u003e","brand":"Fentimans","offers":[{"title":"Default Title","offer_id":53705385607511,"sku":"SOF-FEN-CONNOISSEURS-500","price":3.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-fentimans-connoisseurs-tonic-water-bottle-a1b2c3d4.jpg?v=1780514724"},{"product_id":"the-one-fine-blended-whisky-miniature-collection","title":"The One Fine Blended Whisky Miniature Collection","description":"\u003cp\u003eThree 5cl bottles of The One, the blended whisky built around the single malt made by \u003ca href=\"\/collections\/the-lakes-distillery\"\u003eThe Lakes Distillery\u003c\/a\u003e at Setmurthy near Cockermouth in Cumbria: the Fine Blend, the Port Cask Finished and the Sherry Cask Finished, in a branded gift box.\u003c\/p\u003e\u003cp\u003eThe distillery describes The One as a blend of Scotch grain and malt whiskies from the Highlands, Speyside and Islay with The Lakes Single Malt at its heart, each release finished in oak casks, non-chill filtered for a richer mouthfeel and with only the natural colour from the wood. All three are bottled at 46.6%. The Fine Blend gives orchard fruit, butterscotch and a hint of smoke, with vanilla custard and honeyed fruit on the palate. The Port Cask spends a year in first-fill tawny port casks and shows stone fruit, ripe cherries, plums and wood smoke. The Sherry Cask, finished in oloroso and PX casks, brings peat smoke, treacle toffee and dried fruits, then dark chocolate and orange oil.\u003c\/p\u003e\u003cp\u003eThe distillery suggests The One neat, on the rocks, with a splash of water, or lengthened in a chilled highball. Taste the three side by side to see what a cask finish does. A square of \u003ca href=\"\/products\/pump-street-ecuador-single-origin-dark-chocolate-bar\"\u003ePump Street Ecuador Hacienda Victoria 85%\u003c\/a\u003e with the sherry cask, or a piece of \u003ca href=\"\/products\/long-clawson-blue-stilton\"\u003eLong Clawson Blue Stilton\u003c\/a\u003e with the port, makes a short tasting evening. For a full bottle, see the \u003ca href=\"\/products\/the-lakes-the-one-fine-blended-whisky\"\u003eThe One Fine Blended Whisky\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eThree 5cl bottles, 15cl in total, at 46.6% ABV. Contains alcohol, with no major allergens declared.\u003c\/p\u003e","brand":"The Lakes Distillery","offers":[{"title":"Default Title","offer_id":53706596843863,"sku":"WHI-LAK-THEONECOLLECTION-3X5","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-the-one-whisky-miniature-collection-gift-set-a1b2c3d4_f4a53e9b-1f90-4443-a458-f21cc66dbd96.jpg?v=1780541269"},{"product_id":"filey-bay-yorkshire-single-malt-whisky-tasting-set-1","title":"Filey Bay Yorkshire Single Malt Whisky Tasting Experience","description":"\u003cp\u003eThree 5cl bottles of Filey Bay single malt, made by the Spirit of Yorkshire Distillery at Hunmanby in North Yorkshire from barley grown on the family's own farm, so the whisky goes from field to bottle in one place. The maker describes it as Yorkshire's only whisky, and this set is the way to taste across the range.\u003c\/p\u003e\u003cp\u003eThe three are the Flagship, the Moscatel Sherry Cask and the STR Red Wine Cask. The Flagship is matured in ex-bourbon casks and the maker calls it light, creamy and fruity, with honey, vanilla and caramel; it is bottled at 46%. The Moscatel Sherry Cask spends its time in ex-Moscatel hogsheads and gives chocolate-dipped orange, toasted nuts, caramel, honey and apricot. The STR Red Wine Cask, matured in shaved, toasted and re-charred red wine casks, is soft and malty with biscuit, marzipan, boiled sweets and red fruits. The distillery blends each bottling fractionally from selected casks, solera style, to keep the character consistent.\u003c\/p\u003e\u003cp\u003ePour all three side by side in small glasses with a jug of water and work from the Flagship through to the wine cask. It is a good evening for a whisky drinker who has not tried an English malt, and a sound present for one who has tried everything else. A square of \u003ca href=\"\/products\/75-dark-chocolate-single-origin-jamaica-bar\"\u003ePump Street Jamaica 75%\u003c\/a\u003e with the sherry cask, or a wedge of \u003ca href=\"\/products\/shorrocks-whisky-bomb\"\u003eShorrocks Whisky Lancashire Bomb\u003c\/a\u003e, is worth trying.\u003c\/p\u003e\u003cp\u003eThree 5cl bottles. Contains alcohol. Store upright away from sunlight.\u003c\/p\u003e","brand":"Spirit of Yorkshire Distillery","offers":[{"title":"Default Title","offer_id":53706601169239,"sku":"GFT-SOY-YORKSHIRETASTING-3X5","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-filey-bay-whisky-tasting-set-a1b2c3d4_1f3d0440-7c77-436e-992b-f7c9293fb2e3.jpg?v=1780542277"},{"product_id":"cartwright-butler-afternoon-tea-biscuit-selection-tin","title":"Cartwright \u0026 Butler Afternoon Tea \u0026 Biscuit Selection Tin","description":"\u003cp\u003eA 390g tin holding English Breakfast tea and two kinds of biscuit from \u003ca href=\"\/collections\/cartwright-and-butler\"\u003eCartwright \u0026amp; Butler\u003c\/a\u003e, baked in Gilberdyke, Brough, in the East Riding of Yorkshire, with salted butter, dark chocolate and free range pasteurised egg.\u003c\/p\u003e\u003cp\u003eThe tea is 100% black tea, a straightforward breakfast blend. The chocolate brownie biscuits are 21% dark chocolate chips and a further 18% dark chocolate in the dough, with salted butter, soft brown sugar and cocoa, so they are dark and rich rather than sweet. The oat biscuits are 46% rolled oats and 28% salted butter with salted caramel pieces, which makes them crumbly, buttery and salty at the edges. Nothing in either recipe is artificial.\u003c\/p\u003e\u003cp\u003eThis is the tin to give someone who would rather have tea and biscuits than chocolates. Brew the tea properly, put the biscuits on a plate, and add a jar of \u003ca href=\"\/products\/darlingtons-legendary-lemon-curd-320g\"\u003eMrs Darlington's Legendary Lemon Curd\u003c\/a\u003e and some scones if you are making an afternoon of it. The oat biscuit goes with a strong cup of tea; the brownie biscuit is better with coffee after dinner. Other \u003ca href=\"\/collections\/food-gifts\"\u003efood gifts\u003c\/a\u003e sit alongside it if you are building a parcel.\u003c\/p\u003e\u003cp\u003e390g tin, kept afterwards for tea bags or biscuits. Allergens: wheat, milk, soya and egg. Suitable for vegetarians, not vegans.\u003c\/p\u003e","brand":"Cartwright \u0026 Butler","offers":[{"title":"Default Title","offer_id":53706662510935,"sku":"GFT-CAB-AFTERNOONTEATIN-1","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-afternoon-tea-biscuit-tin-a1b2c3d4.jpg?v=1780547485"},{"product_id":"gusbourne-fifty-one-degrees-north-2016","title":"Gusbourne Fifty One Degrees North 2016","description":"\u003cp\u003eGusbourne Fifty One Degrees North 2016 is the prestige vintage sparkling wine of Gusbourne at Appledore near Ashford in Kent, made from Chardonnay and Pinot Noir grown on the estate's own vineyards in Kent and Sussex. The name is the latitude the vineyards sit on, and the producer calls it a singular vintage wine like no other.\u003c\/p\u003e\u003cp\u003eThe blend is 67% Chardonnay and 33% Pinot Noir. About a fifth of the wine was fermented in old oak barrels, it was bottled in May 2017 and then aged on its lees for a minimum of 67 months, more than six years, before release. The producer's tasting note is a bright, lucid nose of lemon curd, ricotta and toasted brioche with flinty, nutty, mushroomy undertones, and a focused, long palate where the toasty notes sit beneath a zing of citrus zest. Dosage is 10g per litre. 12% ABV.\u003c\/p\u003e\u003cp\u003eIt is a wine for the table rather than the doorstep. Pour it with roast chicken, a whole baked fish or a plate of oysters, and finish the bottle with \u003ca href=\"\/products\/bath-soft-cheese\"\u003eBath Soft Cheese\u003c\/a\u003e or \u003ca href=\"\/products\/quickes-mature-cheddar\"\u003eQuicke's Mature Clothbound Cheddar\u003c\/a\u003e and \u003ca href=\"\/products\/peters-yard-original-sourdough-crackers\"\u003ePeter's Yard Original Sourdough Crackers\u003c\/a\u003e. It is drinking well now and will keep.\u003c\/p\u003e\u003cp\u003eA 75cl bottle. Contains sulphites. Please drink responsibly.\u003c\/p\u003e","brand":"Gusbourne","offers":[{"title":"Default Title","offer_id":53780858437975,"sku":"WIN-GUS-51DEGREES-75-2016","price":195.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-gusbourne-51n-sparkling-wine-g82k9_a0fa0580-c45c-4b71-abbd-fdc2cac6140f.jpg?v=1781394950"},{"product_id":"gusto-organic-real-cherry-cola","title":"Gusto Organic Real Cherry Cola","description":"\u003cp\u003eAn organic cherry cola made with real cherry juice, from Gusto Organic in East Sussex, who build their colas on spring water, kola nut and agave rather than a flavour concentrate and syrup. The maker calls it a naughty secret, and it tastes of cherries before it tastes of cola.\u003c\/p\u003e\u003cp\u003eSpring water first, then 11% organic agave nectar, 8% organic cherry juice from concentrate, 2% Sicilian lemon juice, caramel from burnt sugar, kola nut extract and organic vanilla. Essential oils of lemon, orange, lime, neroli, cinnamon and coriander give the cola character. The maker describes a sharp, sweet blast of cherry balanced with Madagascan vanilla, with the lemon juice doing the job that phosphoric acid does in a conventional cola. It is drier and fruitier than a cherry-flavoured cola from a can, and the kola nut brings a little natural caffeine.\u003c\/p\u003e\u003cp\u003eServe it cold, straight from the bottle or over ice with a slice of lemon. It is good with a burger or a plate of ribs, and it makes a cherry rum and cola that needs no other flavouring. Put it out for the non-drinkers with a \u003ca href=\"\/products\/belvoir-raspberry-lemonade-275ml\"\u003eBelvoir Raspberry Lemonade\u003c\/a\u003e and a \u003ca href=\"\/products\/gusto-organic-real-cola-275ml\"\u003eGusto Organic Real Cola\u003c\/a\u003e so there is a choice.\u003c\/p\u003e\u003cp\u003eA 275ml glass bottle. Certified organic. No major allergens declared. Chill before serving.\u003c\/p\u003e","brand":"Gusto Organic","offers":[{"title":"Default Title","offer_id":53782633677143,"sku":"BEV-GUS-CHERRYCOLA-275","price":2.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/made-in-england-gusto-organic-cherry-cola-g8h2k9_c58082c1-13e5-407b-9c61-4cf9c0f0d448.jpg?v=1781454595"},{"product_id":"belvoir-organic-sparkling-elderflower-750ml","title":"Belvoir Organic Sparkling Elderflower 750ml","description":"\u003cp\u003eA 750ml bottle of organic sparkling elderflower, made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e in Bottesford, Leicestershire, to a family recipe that blends hand-picked organic elderflowers with lemon juice and spring water. Every flower on the farm's 60 acres of organic elderflower is picked by hand, and they leave enough behind for the bees and the hedgerows.\u003c\/p\u003e\u003cp\u003eInside the bottle: carbonated spring water, organic cane sugar, fresh organic elderflowers, fresh organic lemons and citric acid. The farm calls the taste delicately refreshing, and that is accurate. The elderflower is floral without being heavy, the lemon gives it a clean finish, and the fizz is fine rather than fierce. There are no artificial ingredients and it works out at 80 kcal per 250ml serving.\u003c\/p\u003e\u003cp\u003eServe it chilled in a wine glass at lunch, a christening, or anywhere a bottle of something sparkling is expected and not everyone is drinking. It makes a spritzer with white wine, so top up a glass of \u003ca href=\"\/products\/lyme-bay-winery-chardonnay\"\u003eLyme Bay Winery Chardonnay\u003c\/a\u003e with it, or use it as the mixer for a gin such as \u003ca href=\"\/products\/salcombe-gin-start-point-london-dry\"\u003eSalcombe Gin Start Point London Dry\u003c\/a\u003e. It is also a good bottle to put beside the cheese at a summer table.\u003c\/p\u003e\u003cp\u003e750ml glass bottle, certified organic, non-alcoholic. No allergens declared and suitable for vegetarians and vegans. Serve well chilled.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243083095,"sku":"DRK-BLV-ORGELDFLOWER-750","price":4.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr322.jpg?v=1782336867"},{"product_id":"belvoir-elderflower-cordial-500ml","title":"Belvoir Elderflower Cordial 500ml","description":"\u003cp\u003eA 500ml bottle of elderflower cordial from \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e in Bottesford, Leicestershire, made from masses of hand-picked elderflowers to a family recipe that has been made at home for more than 50 years. The flowers are picked by hand on the farm, only when they are ready.\u003c\/p\u003e\u003cp\u003eThe recipe is what you would make yourself if you had the hedgerows: sugar, spring water, 8% fresh elderflowers, fresh lemon juice and citric acid. No artificial ingredients and no sweeteners. The farm describes the taste as naturally delicate and floral, and the lemon stops it becoming cloying. Dilute it one part to ten with still or sparkling water.\u003c\/p\u003e\u003cp\u003eWith sparkling water and ice it is the summer drink most people mean when they say elderflower. It is also useful in the kitchen and behind the bar: a splash in a glass of \u003ca href=\"\/products\/warners-london-dry-gin\"\u003eWarner's London Dry Gin\u003c\/a\u003e with tonic, a spoonful stirred into the syrup for a lemon drizzle cake, or drizzled over a fruit salad. Pour a jug of it at afternoon tea beside a plate of \u003ca href=\"\/products\/kent-fraser-lemon-butter-shortbread-biscuits\"\u003eKent \u0026amp; Fraser Lemon Butter Shortbread\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e500ml glass bottle, non-alcoholic. No allergens declared and suitable for vegetarians and vegans. Once opened, keep it in the fridge.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243115863,"sku":"COR-BLV-ELDFLOWER-500","price":5.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr501.jpg?v=1782336866"},{"product_id":"belvoir-raspberry-lemon-cordial-500ml","title":"Belvoir Raspberry \u0026 Lemon Cordial 500ml","description":"\u003cp\u003eA 500ml bottle of raspberry and lemon cordial made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e on their family farm in Bottesford, Leicestershire, from real pressed raspberries and freshly squeezed lemon juice, with nothing artificial and no sweeteners.\u003c\/p\u003e\u003cp\u003eThe fruit content is high for a cordial: 28% pressed raspberry juice and 14% lemon juice, with sugar, water and citric acid making up the rest. The farm describes the result as a genuinely fruity taste, and the lemon share is large enough to make it sharp rather than sugary. Juices settle in the bottle, so turn it gently before you open it. Dilute one part to ten.\u003c\/p\u003e\u003cp\u003eWith still water it is a straightforward fruit squash for children and adults alike; with sparkling water and ice it turns into a proper pink lemonade. Belvoir publish recipes for a raspberry and lemon margarita and a mojito with it, and it is just as good in a simple mix with \u003ca href=\"\/products\/the-lakes-gin-classic\"\u003eThe Lakes Gin Classic\u003c\/a\u003e and soda. A spoonful also works in the sponge or the icing of a raspberry cake, or drizzled over vanilla ice cream.\u003c\/p\u003e\u003cp\u003e500ml glass bottle, non-alcoholic. No allergens declared and suitable for vegetarians. Keep it in the fridge once opened.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243148631,"sku":"COR-BLV-RASPLEMON-500","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr517.jpg?v=1782336867"},{"product_id":"belvoir-blueberry-blackcurrant-cordial-500ml","title":"Belvoir Blueberry \u0026 Blackcurrant Cordial 500ml","description":"\u003cp\u003eA 500ml bottle of blueberry and blackcurrant cordial made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e on their family farm in Bottesford, Leicestershire, from a blend of real fruit juices with nothing artificial and no sweeteners.\u003c\/p\u003e\u003cp\u003eBlueberry juice at 10%, blackcurrant juice at 9% and a further 7% blueberry juice from concentrate go in with sugar, water and citric acid. The farm describes it as packed full of the rich taste of berries, and it is: deep purple in the glass, with the blackcurrant giving the sharpness and the blueberry rounding it off. Turn the bottle gently before opening, as the juices settle. Dilute one part to ten.\u003c\/p\u003e\u003cp\u003eDiluted with still water it is a good berry squash; with sparkling water and ice it is the drink to put out at a summer lunch. Belvoir have recipes for a mule and a Manhattan with it, and a measure in \u003ca href=\"\/products\/the-lakes-the-one-fine-blended-whisky\"\u003eThe One Fine Blended Whisky\u003c\/a\u003e with a dash of bitters is worth trying. Away from the bar, stir a spoonful into a bowl of overnight oats made with \u003ca href=\"\/products\/wilton-porridge-oats-500g\"\u003eWilton Porridge Oats\u003c\/a\u003e, or use it as a syrup over pancakes.\u003c\/p\u003e\u003cp\u003e500ml glass bottle, non-alcoholic. No allergens declared and suitable for vegetarians and vegans. Keep in the fridge once opened.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243181399,"sku":"COR-BLV-BLUEBLKCURRANT-500","price":4.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr520.jpg?v=1782336912"},{"product_id":"belvoir-freshly-squeezed-lemonade-275ml","title":"Belvoir Freshly Squeezed Lemonade","description":"\u003cp\u003eA 275ml bottle of sparkling lemonade made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e in Bottesford, Leicestershire, to their homemade recipe: freshly squeezed lemon juice blended with sparkling spring water on the family farm.\u003c\/p\u003e\u003cp\u003eThere are four ingredients: carbonated spring water, 7% freshly squeezed lemon juice, sugar and lemon extract. All natural, nothing artificial, and low calorie by the farm's reckoning. The farm calls it zesty refreshment, and the lemon share is high enough that it tastes of fruit rather than of sugar and fizz. It is cloudy in the glass, as a lemonade made from squeezed lemons should be.\u003c\/p\u003e\u003cp\u003eServe it chilled, on its own or over ice with a slice of lemon. It is the mixer Belvoir suggest for vodka or gin, so pour it over a measure of \u003ca href=\"\/products\/salcombe-gin-rose-sainte-marie\"\u003eSalcombe Gin Rose Sainte Marie\u003c\/a\u003e for a long drink that needs nothing else. At a picnic it goes with sandwiches, sausage rolls and a packet of \u003ca href=\"\/products\/two-farmers-lightly-salted-hand-cooked-crisps-100g-tin\"\u003eTwo Farmers Lightly Salted Hand-Cooked Crisps\u003c\/a\u003e, and it is the right size for one glass.\u003c\/p\u003e\u003cp\u003e275ml glass bottle, non-alcoholic. No allergens declared and suitable for vegetarians. Best drunk cold.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243214167,"sku":"DRK-BLV-LEMONADE-275","price":2.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr746.jpg?v=1782336913"},{"product_id":"belvoir-raspberry-lemonade-275ml","title":"Belvoir Raspberry Lemonade 275ml","description":"\u003cp\u003eA 275ml bottle of raspberry lemonade made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e on their family farm in Bottesford, Leicestershire, from real pressed raspberry and lemon juices blended with spring water.\u003c\/p\u003e\u003cp\u003eThe list is carbonated spring water, sugar, 7% pressed lemon juice and 4% pressed raspberry juice. The farm describes it as 100% natural and a refreshingly fruity alternative to regular lemonade. The lemon does most of the work, with the raspberry adding colour and a soft fruit note behind it; the sugar is there but does not take over. It is pink because of the fruit, not because of anything added.\u003c\/p\u003e\u003cp\u003eServe it cold, straight from the bottle or over ice. It suits a children's party as well as a lunch table, and it is a decent match for salty things: a bag of \u003ca href=\"\/products\/mr-filberts-chilli-lime-peanuts-40g\"\u003eMr Filbert's Chilli \u0026amp; Lime Peanuts\u003c\/a\u003e or anything else from the \u003ca href=\"\/collections\/snacks\"\u003esnacks\u003c\/a\u003e shelf. Belvoir also use it as the base for a raspberry lemonade iced tea, which is worth doing on a hot afternoon.\u003c\/p\u003e\u003cp\u003e275ml glass bottle, non-alcoholic. No allergens declared and suitable for vegetarians and vegans. The fruit can settle, so turn the bottle gently before opening.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243246935,"sku":"DRK-BLV-RASPLEMONADE-275","price":2.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr747.jpg?v=1782336912"},{"product_id":"belvoir-sparkling-elderflower-can-330ml","title":"Belvoir Sparkling Elderflower Can 330ml","description":"\u003cp\u003eA 330ml can of sparkling elderflower, made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e on their family farm in Bottesford, Leicestershire, to a traditional family recipe that blends hand-picked elderflowers with lemon juice and spring water.\u003c\/p\u003e\u003cp\u003eThe can holds carbonated spring water, sugar, elderflowers, pressed lemon juice, citric acid and elderflower extract, with no artificial ingredients. The farm calls it delicately refreshing, and that is the point of it: floral, lightly sweet, with the lemon keeping it clean. It is 53 kcal a can, which the farm lists as low calorie. Same drink as the bottle, in a format that goes in a bag or a cool box.\u003c\/p\u003e\u003cp\u003eDrink it chilled, straight from the can or poured over ice. The farm suggests it as a spritzer with white wine, so split a can between two glasses of \u003ca href=\"\/products\/lyme-bay-winery-chardonnay\"\u003eLyme Bay Winery Chardonnay\u003c\/a\u003e, or use it as the mixer for gin or vodka. It is a good can to hand round at a picnic with a tin of \u003ca href=\"\/products\/two-farmers-hereford-hop-cheese-onion-hand-cooked-crisps-100g-tin\"\u003eTwo Farmers Hereford Hop Cheese \u0026amp; Onion Crisps\u003c\/a\u003e, or to keep in the office fridge.\u003c\/p\u003e\u003cp\u003e330ml can, non-alcoholic. No allergens declared and suitable for vegetarians and vegans.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243279703,"sku":"DRK-BLV-ELDFLOWERCAN-330","price":1.3,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr821.jpg?v=1782336912"},{"product_id":"belvoir-raspberry-lemonade-can-330ml","title":"Belvoir Raspberry Lemonade Can 330ml","description":"\u003cp\u003eA 330ml can of raspberry lemonade from \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e in Bottesford, Leicestershire, where the family farm makes its drinks from real pressed fruit juices and spring water.\u003c\/p\u003e\u003cp\u003eThis is the lighter can in the range. Carbonated spring water, sugar, 2% raspberry juice and 2% lemon juice, plus raspberry and lemon juice from concentrate, raspberry extract and citric acid, with the sweetness topped up by steviol glycosides from the stevia plant rather than more sugar. The farm describes its raspberry lemonade as a refreshingly fruity alternative to regular lemonade, and the can version keeps the pink colour and the sharp lemon edge with less sugar behind it.\u003c\/p\u003e\u003cp\u003eDrink it cold from the can or over ice with a couple of fresh raspberries dropped in. It is a lunchbox and picnic can, good with a sandwich and a packet of \u003ca href=\"\/products\/brown-bag-crisps-west-country-cheddar-onion-40g\"\u003eBrown Bag Crisps West Country Cheddar \u0026amp; Onion\u003c\/a\u003e, and it suits a children's party where you want something other than cola. Anything from the \u003ca href=\"\/collections\/snacks\"\u003esnacks\u003c\/a\u003e shelf goes with it.\u003c\/p\u003e\u003cp\u003e330ml can, non-alcoholic. No major allergens declared and suitable for vegetarians and vegans.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243312471,"sku":"DRK-BLV-RASPLEMCAN-330","price":1.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr822.jpg?v=1782336912"},{"product_id":"belvoir-sparkling-mango-peach-can-330ml","title":"Belvoir Sparkling Mango \u0026 Peach Can 330ml","description":"\u003cp\u003eA 330ml can of sparkling mango and peach, made by \u003ca href=\"\/collections\/belvoir\"\u003eBelvoir\u003c\/a\u003e in Bottesford, Leicestershire, where the family farm blends real pressed juices with spring water and adds nothing artificial.\u003c\/p\u003e\u003cp\u003eThe can holds carbonated spring water, 5% mango juice, 4% peach juice, sugar, apple juice, a further 3% peach juice from concentrate, citric acid and natural mango and peach flavours. The farm describes it as a refreshing fruity drink, and it is the sweetest and softest of their cans: the mango gives body, the peach gives the scent, and the fizz keeps it light. It works out at 59 kcal a can.\u003c\/p\u003e\u003cp\u003eDrink it well chilled, on its own or over ice with a squeeze of lime to sharpen it. It is a good can for a barbecue or a picnic, alongside a bag of \u003ca href=\"\/products\/mr-filberts-chilli-lime-peanuts-40g\"\u003eMr Filbert's Chilli \u0026amp; Lime Peanuts\u003c\/a\u003e or a spicy sausage roll. It also makes a simple long drink with white rum. The rest of the \u003ca href=\"\/collections\/soft-drinks\"\u003esoft drinks\u003c\/a\u003e range covers the sharper end if this is too sweet for you.\u003c\/p\u003e\u003cp\u003e330ml can, non-alcoholic. No allergens declared and suitable for vegetarians and vegans. Turn the can gently before opening, as the juices settle.\u003c\/p\u003e","brand":"Belvoir","offers":[{"title":"Default Title","offer_id":53865243345239,"sku":"DRK-BLV-MANGOPEACHCAN-330","price":1.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_bvr823.jpg?v=1782336912"},{"product_id":"cornish-tea-co-smugglers-brew-40-teabags-125g","title":"Cornish Tea Co. Smugglers Brew 40 Teabags 125g","description":"\u003cp\u003eA strong, smooth everyday black tea in 40 foil-wrapped bags. Cornish Tea Co., who blend, pack and send everything from their own factory in Redruth, Cornwall, have made Smugglers Brew since 2012, and it was the blend that started the company.\u003c\/p\u003e\u003cp\u003eThe ingredient list is one line: 100% black tea. The maker describes it as honest, full-flavoured black tea, loved for its smooth taste and proper strength, and made for everyday drinking. It brews dark and quickly, takes milk well and does not turn thin or bitter if the bag sits a little too long. Nothing flavoured, nothing fancy, which is the point.\u003c\/p\u003e\u003cp\u003eThis is the morning pot and the four o'clock cup. Have it with a \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits shortbread ring\u003c\/a\u003e or a slice of toast with \u003ca href=\"\/products\/darlingtons-legendary-lemon-curd-320g\"\u003eMrs Darlington's Legendary Lemon Curd\u003c\/a\u003e, or make it the base of a builder's brew for anyone working in the garden. It goes into hampers and welcome baskets well, and the rest of our \u003ca href=\"\/collections\/tea\"\u003eteas and coffees\u003c\/a\u003e are here if you want a gentler blend alongside it.\u003c\/p\u003e\u003cp\u003e40 teabags, 125g. No major allergens declared. The bags are plastic-free and biodegradable, each one foil-wrapped, and the box is plastic-free too.\u003c\/p\u003e","brand":"Cornish Tea Co.","offers":[{"title":"Default Title","offer_id":53865243541847,"sku":"TEA-CTC-SMUGGLERS-125","price":2.6,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_ctc002.jpg?v=1782336912"},{"product_id":"cornish-coffee-original-ground-coffee-227g","title":"Cornish Coffee The Original Ground Coffee","description":"\u003cp\u003eThe Original is a medium-dark roast ground coffee from Cornish Coffee, roasted, blended and packed at Redruth in Cornwall by the same family firm behind Cornish Tea, who produce and pack everything at their own factory in the county. A 227g bag.\u003c\/p\u003e\u003cp\u003eThe beans are a blend from Latin America and East Asia, and the only ingredient is coffee. The producer describes it as smooth and well-rounded, with gentle honey and vanilla undertones rounded off with a roasted peanut, malty finish, and that is a fair account of the cup: medium body, no harsh bitterness, a nutty and slightly sweet character, and enough weight to take milk without disappearing. It is the everyday blend of the range rather than a showpiece, which is its strength.\u003c\/p\u003e\u003cp\u003eThe grind suits cafetières, filter machines and home brewers, in the producer's words, so brew it however you already do. Have it black with breakfast, or with milk alongside a \u003ca href=\"\/products\/farmhouse-biscuits-oat-flip-biscuits-200g\"\u003eFarmhouse Biscuits Oat Flip Biscuits\u003c\/a\u003e at eleven. For anyone who wants more punch, the same roaster makes \u003ca href=\"\/products\/cornish-coffee-stupidly-strong-ground-coffee-227g\"\u003eCornish Coffee Stupidly Strong Ground Coffee 227g\u003c\/a\u003e, and both sit well in a hamper with the \u003ca href=\"\/collections\/tea\"\u003eTea \u0026amp; Coffee\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eA 227g bag of ground coffee. Single ingredient, so no allergens declared and nothing from an animal. Reseal after opening and keep away from heat and light.\u003c\/p\u003e","brand":"Cornish Coffee","offers":[{"title":"Default Title","offer_id":53865243574615,"sku":"COF-CTC-ORIGINAL-227","price":5.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_ctc104.jpg?v=1782336912"},{"product_id":"cornish-coffee-stupidly-strong-ground-coffee-227g","title":"Cornish Coffee Stupidly Strong Ground Coffee 227g","description":"\u003cp\u003eStupidly Strong is a dark ground coffee from Cornish Coffee, roasted for maximum strength and depth and blended and packed at Redruth in Cornwall by the family firm behind Cornish Tea, who produce everything at their own factory in the county. A 227g bag.\u003c\/p\u003e\u003cp\u003eThe only ingredient is coffee: a mix, in the producer's words, of some of the strongest coffees known to man, roasted hard. The producer's own description is toe-curling, eye-watering, volcano-erupting loveliness, a full-throttle blend made for the brave, with a massive caffeine kick. Strip the hyperbole away and it is a deep, dark roast with a lot of body and the roasted, slightly bitter edge that dark coffee should have, and it holds its flavour through a generous splash of milk.\u003c\/p\u003e\u003cp\u003eThe producer suggests filters and cafetières, and the cafetière is the better route because you can control the steep. It is the coffee for the first cup of the day, for after a large lunch, or for a flask on a cold walk. Dunk a \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Rings\u003c\/a\u003e in it, or serve it after dinner with a square of \u003ca href=\"\/products\/bean-to-bar-dark-chocolate-bar\"\u003eChocolarder Asháninka 72% Dark Chocolate\u003c\/a\u003e. If it is too much, the same roaster's \u003ca href=\"\/products\/cornish-coffee-original-ground-coffee-227g\"\u003eCornish Coffee The Original Ground Coffee\u003c\/a\u003e is the gentler option.\u003c\/p\u003e\u003cp\u003eA 227g bag of ground coffee. Single ingredient, so no allergens declared and nothing from an animal. Reseal after opening and keep away from heat and light.\u003c\/p\u003e","brand":"Cornish Coffee","offers":[{"title":"Default Title","offer_id":53865243607383,"sku":"COF-CTC-STRONG-227","price":6.39,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_ctc107.jpg?v=1782336912"},{"product_id":"dorset-tea-pure-green-tea-20-sachets-40g","title":"Dorset Tea Pure Green Tea 20 Sachets 40g","description":"\u003cp\u003eDorset Tea Pure Green Tea is a plain green tea blended by Dorset Tea at Blandford Forum in Dorset, a company whose roots go back to 1934, when its founder began blending tea in his Bournemouth kitchen. The producer describes it as light and refreshing, inspired by the green Dorset countryside.\u003c\/p\u003e\u003cp\u003eThe ingredient list is green tea, 100%, and nothing else: no flavourings, no added leaves, no lemon. Green tea is unoxidised, so it brews pale and clean, with the fresh, faintly grassy taste and gentle dryness that the leaf has on its own. Brew it with water just off the boil rather than boiling, for two or three minutes, and it stays smooth; leave it longer and it turns bitter.\u003c\/p\u003e\u003cp\u003eDrink it without milk, in the afternoon or after a meal, when a black tea would be too heavy. It suits light food: a plain biscuit such as \u003ca href=\"\/products\/farmhouse-biscuits-shortbread-rings-200g\"\u003eFarmhouse Biscuits Shortbread Rings\u003c\/a\u003e, or a square of dark chocolate from \u003ca href=\"\/products\/pump-street-ecuador-single-origin-dark-chocolate-bar\"\u003ePump Street Ecuador Hacienda Victoria 85%\u003c\/a\u003e. For a change, brew it strong, chill it and pour it over ice with a slice of lemon.\u003c\/p\u003e\u003cp\u003eA box of 20 biodegradable tea sachets, 40g, in a recyclable card box, with no major allergens declared. The single ingredient is a plant, so it suits vegans.\u003c\/p\u003e","brand":"Dorset Tea","offers":[{"title":"Default Title","offer_id":53865244000599,"sku":"TEA-DOR-GREENTEA-40","price":3.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_puregreentea.jpg?v=1782336982"},{"product_id":"dorset-tea-ginger-lemon-herbal-infusion-20-sachets-40g","title":"Dorset Tea Ginger \u0026 Lemon Herbal Infusion 20 Sachets 40g","description":"\u003cp\u003eDorset Tea Ginger \u0026amp; Lemon Herbal Infusion is blended by Dorset Tea at Blandford Forum in Dorset, a firm whose founder started blending tea in his Bournemouth kitchen in 1934. The producer sells it as Ginger \u0026amp; Sunshine Lemon and describes it as warming ginger and zingy lemon.\u003c\/p\u003e\u003cp\u003eGinger is the main ingredient at 35%, then lemon peel at 25% and lemongrass at 17%, with linden flowers, blackberry leaves and natural lemon and lime flavours. There is no tea leaf in it at all, so there is no caffeine. The ginger gives it a warmth that builds in the throat, the lemon peel and lemongrass give it the citrus lift, and the linden and blackberry leaves round it out so it does not taste thin.\u003c\/p\u003e\u003cp\u003eThe producer's brewing note is one bag per cup, freshly boiled water, and three to five minutes. Drink it in the evening in place of a black tea, first thing with a spoonful of \u003ca href=\"\/products\/tregothnan-manuka-honey\"\u003eTregothnan Manuka Honey\u003c\/a\u003e stirred in, or when you have a cold and want something hot and sharp. It also brews well double strength and chilled, topped up with \u003ca href=\"\/products\/belvoir-freshly-squeezed-lemonade-275ml\"\u003eBelvoir Freshly Squeezed Lemonade\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eA box of 20 biodegradable tea sachets, 40g, with no major allergens declared. Every ingredient is a plant, so it suits vegans.\u003c\/p\u003e","brand":"Dorset Tea","offers":[{"title":"Default Title","offer_id":53865244033367,"sku":"TEA-DOR-GINGERLEMON-40","price":3.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_dor304.jpg?v=1782336935"},{"product_id":"duskin-single-variety-gala-apple-juice-1l","title":"Duskin Single Variety Gala Apple Juice 1L","description":"\u003cp\u003eApple juice pressed from Gala apples alone, made by Duskin at Duskin Farm near Faversham in Kent, where the firm has pressed single varieties since it started in 1980. The producer describes a low-tech, low-volume process that keeps each variety separate, and pasteurises the juice in the bottle to preserve the aroma.\u003c\/p\u003e\u003cp\u003eThere are two ingredients: Gala apple juice and ascorbic acid, which is vitamin C, added to stop the juice browning. Nothing else, no concentrate and no added sugar. The producer's own line is that they take the juice out of an apple and put it in a bottle, so if you like a Gala, this tastes of a Gala. It is a juice to compare against their other varieties rather than a blend built for a standard flavour.\u003c\/p\u003e\u003cp\u003eChill it and drink it with breakfast beside a bowl of \u003ca href=\"\/products\/wilton-porridge-oats-500g\"\u003eWilton Porridge Oats\u003c\/a\u003e, or pour it at lunch with a pork pie and a wedge of \u003ca href=\"\/products\/quickes-mature-cheddar\"\u003eQuicke's Mature Clothbound Cheddar\u003c\/a\u003e, where apple and cheese do what they always do. It also makes a good base for a hot mulled apple juice in winter, or a long drink over ice with a splash of \u003ca href=\"\/products\/belvoir-elderflower-cordial-500ml\"\u003eBelvoir Elderflower Cordial\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eA 1 litre bottle. The ingredient list has nothing from animals, so it suits vegetarians and vegans, and the label declares no allergens. Refrigerate after opening.\u003c\/p\u003e","brand":"Duskin","offers":[{"title":"Default Title","offer_id":53865244066135,"sku":"JUI-DSK-GALA-1000","price":4.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_dsk005.jpg?v=1782336933"},{"product_id":"folkingtons-pure-pressed-cranberry-juice-250ml","title":"Folkington's Pure Pressed Cranberry Juice 250ml","description":"\u003cp\u003eA cranberry juice drink in a 250ml glass bottle, bottled by \u003ca href=\"\/collections\/folkingtons\"\u003eFolkington's\u003c\/a\u003e at Polegate in East Sussex, a family-owned drinks business that uses only not-from-concentrate juice across its range, pressed soon after picking. Cranberry is too tart to drink neat, so this is the fruit made drinkable without a sugar bag.\u003c\/p\u003e\u003cp\u003eIt is water, 19% pure Stevens-variety cranberry juice pressed from the berry rather than reconstituted, and apple and grape syrup for sweetness. No added sugar, preservatives or additives. The producer describes it as a cranberry taste with the typical astringency from the berry but not over-powering, with a fruity backdrop, and that is fair: it is sharp and mouth-drying at first, then softens into fruit rather than sourness.\u003c\/p\u003e\u003cp\u003eDrink it cold from the fridge as it is, or use the bottle as a mixer. A measure of \u003ca href=\"\/products\/the-lakes-gin-classic\"\u003eThe Lakes Gin Classic\u003c\/a\u003e topped with cranberry and a squeeze of lime is a simple long drink, and a splash into a glass of \u003ca href=\"\/products\/fentimans-connoisseurs-tonic-water\"\u003eFentimans Connoisseurs Tonic Water\u003c\/a\u003e makes a sharper alcohol-free alternative. It sits well with a Christmas table, alongside turkey or a pork pie, and in a hamper with anything from the \u003ca href=\"\/collections\/soft-drinks\"\u003esoft drinks\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eA 250ml glass bottle, recyclable, with no allergens declared and nothing in the ingredient list from an animal.\u003c\/p\u003e","brand":"Folkington's","offers":[{"title":"Default Title","offer_id":53865244328279,"sku":"JUI-FLK-CRANBERRY-250","price":2.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_flk252.jpg?v=1782336957"},{"product_id":"folkingtons-pure-squeezed-orange-juice-250ml","title":"Folkington's Pure Squeezed Orange Juice 250ml","description":"\u003cp\u003eOrange juice in a 250ml glass bottle, bottled by \u003ca href=\"\/collections\/folkingtons\"\u003eFolkington's\u003c\/a\u003e at Polegate in East Sussex, a family-owned drinks business that uses only not-from-concentrate juice, squeezed soon after picking. One ingredient: 100% pure orange juice, with no preservatives or additives.\u003c\/p\u003e\u003cp\u003eThe oranges are late-harvested Valencia Late fruit blended with early-harvest varieties including Navelina and Salustiana, grown by farming co-operatives mainly in the Valencia region of Spain. The producer describes the result as fresh orange juice with slight bitter notes at the end, typical of oranges grown in Spain rather than the tropics. In the glass that reads as proper orange flavour, sweet up front, with a faint pithy edge on the finish that stops it tasting like squash.\u003c\/p\u003e\u003cp\u003eServe it chilled with breakfast, where it belongs beside toast and \u003ca href=\"\/products\/darlingtons-medium-cut-orange-marmalade-340g\"\u003eMrs Darlington's Medium Cut Orange Marmalade\u003c\/a\u003e, or pour it into a flute with \u003ca href=\"\/products\/nyetimber-classic-cuvee-sparkling-wine\"\u003eNyetimber Classic Cuvée Sparkling Wine\u003c\/a\u003e for a proper Buck's Fizz. It works as a mixer for a long drink too, and as one of the bottles in a breakfast hamper alongside the \u003ca href=\"\/collections\/soft-drinks\"\u003esoft drinks\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eA 250ml glass bottle, recyclable, with no allergens declared; a single ingredient, so nothing from an animal.\u003c\/p\u003e","brand":"Folkington's","offers":[{"title":"Default Title","offer_id":53865244361047,"sku":"JUI-FLK-ORANGE-250","price":2.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_flk255.jpg?v=1782336958"},{"product_id":"folkingtons-peach-juice-nectar-250ml","title":"Folkington's Peach Juice Nectar","description":"\u003cp\u003eA peach nectar in a 250ml glass bottle, bottled by \u003ca href=\"\/collections\/folkingtons\"\u003eFolkington's\u003c\/a\u003e at Polegate in East Sussex, a family-owned drinks business that uses only not-from-concentrate juice and purée, pressed soon after picking. Nectar is thicker than a pressed juice because it carries the fruit's purée as well as its juice.\u003c\/p\u003e\u003cp\u003eThis one is 67% peach juice and purée, with water, grape syrup and ascorbic acid as an antioxidant. There is no added refined sugar; the sweetness is the fruit's own plus the grape. The peaches are grown mainly by farming communities in the Spanish regions of Catalonia and Aragon. The producer calls it smooth and velvety, a rich peach drink, and the texture is the thing you notice first: it coats the glass and tastes of ripe peach flesh rather than peach flavouring.\u003c\/p\u003e\u003cp\u003eServe it very cold on its own, or lengthen it with sparkling water over ice. It is the base of a Bellini: a splash in the bottom of a flute, topped with \u003ca href=\"\/products\/chapel-down-english-rose-sparkling-wine\"\u003eChapel Down English Rosé Sparkling Wine\u003c\/a\u003e. It also pairs with breakfast pastries and with a fruit-forward cheese course, say \u003ca href=\"\/products\/bath-soft-cheese\"\u003eBath Soft Cheese Organic Soft Cheese\u003c\/a\u003e and fresh figs, and it slots into a hamper with the \u003ca href=\"\/collections\/soft-drinks\"\u003esoft drinks\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eA 250ml glass bottle, recyclable, with no allergens declared. Contains naturally occurring sugars, and nothing in the ingredient list comes from an animal.\u003c\/p\u003e","brand":"Folkington's","offers":[{"title":"Default Title","offer_id":53865244393815,"sku":"JUI-FLK-PEACH-250","price":2.1,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/3917\/1159\/files\/1000_flk261.jpg?v=1782336957"}],"url":"https:\/\/madeinengland.com\/collections\/drinks.oembed","provider":"Made In England","version":"1.0","type":"link"}